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  1. White House Forum on Campus and Community-Scale Climate Change Solutions

    https://aede.osu.edu/news/white-house-forum-campus-and-community-scale-climate-change-solutions

    impacts. The forum brought together more than 800 people – including representatives from universities and ...

  2. The coffee series is back! Check out Morning with the Masters starting in March to discuss garden-related topics and enjoy a light breakfast.

    https://mahoning.osu.edu/news/coffee-series-back-check-out-morning-masters-discuss-garden-related-topics-and-enjoy-light

    October 10 th:   Large or Small- The Japanese Garden  –  Stephanie Hughes If you have ever visited ...

  3. Master of Applied Economics Job Market Panel

    https://aede.osu.edu/news/master-applied-economics-job-market-panel

    of time and prepare them for what's to come.  The most valuable part for me was the people ...

  4. Morning with the Masters (Coffee Series)

    https://mahoning.osu.edu/program-areas/master-gardener-volunteers/morning-masters

    October 10 th:   Large or Small- The Japanese Garden  –  Stephanie Hughes If you have ever visited ...

  5. Morning with the Masters: Large or Small- The Japanese Garden

    https://mahoning.osu.edu/events/morning-masters-large-or-small-japanese-garden

    Stephanie Hughes Details:  If you have ever visited a Japanese garden, you know it is a very personal ...

  6. 2023 Naturalist Series: My Mahoning River- A River of Opportunity

    https://mahoning.osu.edu/events/2023-naturalist-series-my-mahoning-river-river-opportunity

    improvements undergoing in the Mahoning River and the opportunities that await it! Speaker: Stephanie Dyer, ...

  7. Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient

    https://fst.osu.edu/news/chocolate-chemistry-%E2%80%93-food-scientist-explains-how-beloved-treat-gets-its-flavor-texture-and

    chocolate  in a year. People have been enjoying chocolate for  at least 4,000 years, starting with ... texture people can create today. After removing the shells and grinding the beans, modern chocolate makers ...

  8. 2023 Naturalist Series: Eastern Coyote: Facts & Fiction

    https://mahoning.osu.edu/events/2023-naturalist-series-eastern-coyote-facts-fiction

    people understand how much they influence coyote behavior and help us co-exist with coyotes and other ...

  9. Sarah Orlando named 2022 Raymond A. Schindler Excellence in Community Development Extension Award Recipient

    https://comdev.osu.edu/news/sarah-orlando-named-2022-raymond-schindler-excellence-community-development-extension-award

    teaching and research, her programs run from “K to gray,” reaching people from a variety of age ranges and ... owners, her programming typically reaches thousands of people per year. Her colleagues often receive ... with people from a variety of backgrounds and opinions and is great at finding common ground and paths ...

  10. AEDE Extension Team Visits Lynd Fruit Farm

    https://aede.osu.edu/news/aede-extension-team-visits-lynd-fruit-farm

    hats,” said Brian Lynd. “There’s a lot of people that depend on you to get a crop across the finish line. ... workers and having the same people year after year; you could tell the human connection was something he ... annually. During its busiest times on fall weekends, Lynd’s can see over 100 people enter and exit their ...

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