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Evaluating Body Composition of Horses
https://ohioline.osu.edu/factsheet/as-1024
Johnson, Hayley Gammons, Stephanie E. Reedy, Kristine L. Urschel, Patricia A. Harris, and Amanda A. Adams. ...
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Appropriate Technology for Developing Countries
https://fabe.osu.edu/courses/fabeng-5200
FABENG 5200 Introduction to Appropriate Technology product design and development for people in ...
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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...
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Ohio Youth at 4-H Healthy Living Summit
https://ohio4h.org/newsletter/ohio-4-h-highlights/may-2022/ohio-youth-4-h-healthy-living-summit
efforts. “Gabby, Aspen, and Shannon were great representatives for Ohio 4-H! They met new people, took on ...
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Meet James Fulton: Aircraft and Agriculture
https://fabe.osu.edu/news/meet-james-fulton-aircraft-and-agriculture
your friends aren’t doing. There are so many opportunities to meet different people.” When it comes to ...
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Williams County Welcomes Jeff Dick Back to 4-H Youth Development Educator Role
and Natural Resources (ANR) Educator Stephanie Karhoff, 4-H and ANR Program Assistant Jessica Runkel, ...
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Williams County Fair
https://williams.osu.edu/events/williams-county-fair-3
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Weigh-In Day
https://williams.osu.edu/events/weigh-day-0
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4-H Booth Set-up
https://williams.osu.edu/events/4-h-booth-set-1
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Holiday, Office Closed
https://williams.osu.edu/events/holiday-office-closed-1
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