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  1. Law adds hurdles to new solar and wind farms

    https://agnr.osu.edu/news/law-adds-hurdles-new-solar-and-wind-farms

    difficult for people interested in leasing their land to an energy company for a solar or wind farm. “We ...

  2. Antibiotic Stewardship in Calves – Part 1

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

    antibiotic resistance not only affects livestock producers, but the lay people as well. Overusing or misusing ...

  3. Answering Farmers’ Questions About the Pandemic in 2021

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

    receive. Current efficacy percentages reported are developed from subsets of people, and the true efficacy ...

  4. Livestock Medication Records: Are They Really Necessary?

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/livestock-medication-records-are-they-really

    tissues from treated animals pose little risk to people. As part of the approval process for any drug ...

  5. ACEL to celebrate National Teach Ag Day, host info session

    https://acel.osu.edu/news/acel-celebrate-national-teach-ag-day-host-info-session

    chair of ACEL, “We believe that all young people deserve to have opportunities to learn about the ... preserving our natural resources while feeding the world. This learning begins for so many young people in an ...

  6. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-4

    control your blood sugar through our cooking school and nutrition education program designed for people ...

  7. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-3

    control your blood sugar through our cooking school and nutrition education program designed for people ...

  8. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-2

    control your blood sugar through our cooking school and nutrition education program designed for people ...

  9. Dining with Diabetes

    https://mahoning.osu.edu/events/dining-diabetes-1

    control your blood sugar through our cooking school and nutrition education program designed for people ...

  10. Key Mastitis Control Points for Best Milk Quality

    https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-4/key-mastitis-control-points-best-milk-quality

    introduction of infectious diseases onto the farm (by animals or people) but also practices that prevents the ...

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