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  1. FST Special Edition Newsletter – 2022 Spring Graduation

    https://fst.osu.edu/newsletter/food-science-and-technology-news/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation

    favorite memory of Ohio State was meeting people from so many different places and learning about their ... goals and where they came from! The people I met are the ones that made my OSU experience AMAZING! ... – My favorite memory at Ohio State was getting to know so many people in my classes. Since most people ...

  2. Dining with Diabetes Workshop Series- Session #4 Putting It All Together

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-4-putting-it-all-together

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  3. Dining with Diabetes Workshop Series- Session #3 Fats and Sodium

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-3-fats-and-sodium

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  4. Dining with Diabetes Workshop Series- Session #2 Carbohydrates and Sweeteners

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-2-carbohydrates-and-sweeteners

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  5. Dining with Diabetes Workshop Series- Session #1 Living Well with Diabetes

    https://greene.osu.edu/events/dining-diabetes-workshop-series-session-1-living-well-diabetes

    Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...

  6. Agriculture plays key role in limiting climate change

    https://aede.osu.edu/news/agriculture-plays-key-role-limiting-climate-change

    people around the world can undertake to mitigate climate change,” said Sohngen, who has worked with the ... options and more ways for people to get involved in mitigating climate change that are within the realm of ... being cost effective,” Sohngen said. “Part of the reason why people are more optimistic about this ...

  7. Meat industry not threatened by plant-based alternatives, study suggests

    https://aede.osu.edu/news/meat-industry-not-threatened-plant-based-alternatives-study-suggests

    environmental and development economics at The Ohio State University. “People buy pork and beef, and at the same ... are not only vegetarian but also people who are curious about plant-based meat and even meat eaters,” ... company perspective, what they are trying to do is replace people’s diet of beef and pork,” Zhao said. “We ...

  8. Coaching, app use could slash some types of food waste at home

    https://aede.osu.edu/news/coaching-app-use-could-slash-some-types-food-waste-home

    to greater changes in people’s behavior when it comes to reducing food waste. “The urgency of climate ...

  9. Master of Applied Economics program connects students to industry

    https://aede.osu.edu/news/master-applied-economics-program-connects-students-industry

    real-world issues faced by organizations. “Employers are looking for people who can hit the ground running, ... want to think. So you can strategically approach problems in a different way than most people in fields ...

  10. Urban Extension Summit

    https://urban-extension.cfaes.ohio-state.edu/news/urban-extension-summit

    Extension colleagues what you have been doing to “create opportunities for people to explore how ...

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