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  1. Future Students

    https://aede.osu.edu/node/7421

    Professor, Alex Hollingsworth "How do people interpret certain food labeling claims such as “organic,” ...

  2. Environment, Economy, Development and Sustainability (EEDS)

    https://aede.osu.edu/node/7415

    people, planet, and profit. Through enrollment in the EEDS minor, students learn sustainability concepts ...

  3. December 2023 Department Highlights

    https://fst.osu.edu/december-2023-department-highlights

    of their favorite memories as well as acknowledge some of the people who supported them. ...

  4. Christie Engler

    https://aede.osu.edu/our-people/christie-engler

    understands the unique needs of entrepreneurs and how to best partner with them to achieve ‘people ...

  5. H. Allen Klaiber

    https://aede.osu.edu/our-people/h-allen-klaiber-0

    blooms on peoples’ choices; and (4) measuring the impact of changes in climate and severe weather on ... peoples’ decision making and wellbeing. This research has resulted in the publication of 30 peer-reviewed ...

  6. AEDE Majors and Minors

    https://aede.osu.edu/undergraduate/majors-and-minors

    environmental dimensions of sustainability – often referred to as people, planet and profit. Through enrollment in the EEDS ...

  7. October 2023 Highlights

    https://fst.osu.edu/october-2023-highlights

    hosted over 38 participants and 10 student posters (people’s choice winners from FST include Irene Wang ...

  8. FST Special Edition Newsletter – 2022 Autumn Semester Graduation

    https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-autumn-semester-graduation

    is the people. My teammates and lab mates across my time at OSU are who made my experiences rich and ...

  9. Advisory Council

    https://aede.osu.edu/programs/c-william-swank-program-rural-urban-policy/advisory-council

    of Harrison Farm is to connect people with animals & farming.  The farm hosts numerous tours, ...

  10. Undergraduate

    https://fst.osu.edu/undergraduate

    a high demand for people with skills in food science and knowledge of business, accounting and personnel ...

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