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  1. Commitment to the Customer Experience

    https://extension.osu.edu/strategic-initiatives/commitment-customer-experience-%E2%80%93-crm-system

    That project is currently being launched for use by coordinators and volunteers. Next Phase People in ... developing a multi-year roadmap that links processes, platforms, and people. Implementation and adoption will ...

  2. ODA And OSU Extension Kick Off 2021 Ohio Victory Gardens Program

    https://governmentaffairs.cfaes.ohio-state.edu/news/oda-and-osu-extension-kick-2021-ohio-victory-gardens-program

    Approximately 8,300 seed packets will be available free to the public to get people planting. “We have seen ... now, ODA and OSU Extension are reviving the effort and once again encouraging people to plant seeds, ...

  3. OSU Extension and Ohio Department of Agriculture Partner Again, Kick Off 2021 Ohio Victory Gardens Program

    https://extension.osu.edu/home/slides/osu-extension-and-ohio-department-agriculture-partner-again-kick-2021-ohio-victory

    people planting. https ...

  4. Plant and Pest ID

    https://williams.osu.edu/program-areas/agriculture-and-natural-resources/plant-and-pest-diagnostic-form

    Diagnostic Form, and e-mail it, along with photos, to Agriculture and Natural Resources Educator Stephanie ... Karhoff at karhoff.41@osu.edu. We suggest taking photos from multiple angles and perspectives. Photos may ...

  5. Options for 2021 Private Pesticide and Fertilizer Recertification

    https://williams.osu.edu/news/options-2021-private-pesticide-and-fertilizer-recertification

    Karhoff at 419-636-5608 to arrange date and time ...

  6. Physical Office Hours as of March 5, 2021

    https://williams.osu.edu/news/physical-office-hours-march-5-2021

    We have expanded our physical office hours to Monday-Thursday, 9:00 am- 4:00 pm. Walk-ins are welcome, but we kindly ask all clientele to follow all current health guidelines. When office staff are not working from the physical office, they are continuing ...

  7. February 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

    a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed ... as a decision-making aid for people exploring investing in or expanding a meat processing facility, ...

  8. DEI Faculty and Staff Spotlight: Dr. Melvin Pascall

    https://fst.osu.edu/news/dei-faculty-and-staff-spotlight-dr-melvin-pascall

    acceptance of all peoples. Speak out against instances of unfairness. Finally, treat others in a way that ...

  9. Using candy to sniff out probable cases of COVID-19

    https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19

    people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... in a competitive bid to develop easy-to-deploy strategies that can identify people who are ... among COVID-19 patients, an estimated 86% of people who test positive report a loss of smell, “which ...

  10. Resource kit available for those exploring a meat processing business

    https://southcenters.osu.edu/newsletter/winter-2021/resource-kit-available-for-those-exploring-meat-processing-business

    have compiled a Meat Processing Business Tool Kit for people who are exploring the meat processing ... business. Designed as a decision-making aid for people exploring investing in or expanding a meat processing ... processors to a point that people who were used to taking animals to their local slaughterhouse, had to ...

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