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DORA- Designated Outdoor Refreshment Areas

https://ohioline.osu.edu/factsheet/cdfs-4113

communities began creating areas where open container restrictions are loosened, allowing people to buy, carry ...

Comparing Traditional Meat and Plant-Based Meat

https://ohioline.osu.edu/factsheet/anr-0103-0

recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...

Youth Discover Food Prep through Jr. Chefs Program

https://fcs.osu.edu/news/youth-discover-food-prep-through-jr-chefs-program

young people wearing birthday hats as they went about the business of learning their way around the ...

FCS 2022 Generation Rx Summer Programs

https://fcs.osu.edu/news/fcs-2022-generation-rx-summer-programs

evidence-informed educational program that aims to educate people of all ages about safe medication-taking practices ... members have educated nearly 3 million people nationwide. Using audience-specific toolkits (available ...

Evaluating Body Composition of Horses

https://ohioline.osu.edu/factsheet/as-1024

Johnson, Hayley Gammons, Stephanie E. Reedy, Kristine L. Urschel, Patricia A. Harris, and Amanda A. Adams. ...

NEWS RELEASE: Master Gardener Training RETURNS 2022

https://medina.osu.edu/news/news-release-master-gardener-training-returns-2022

Extension Master Gardener Program reaches hundreds of people in Medina County each year by offering ...

Virtual Dining with Diabetes Cooking School

https://mahoning.osu.edu/news/virtual-dining-diabetes-cooking-school

designed for people with diabetes and their family members or caregivers. Cost is FREE. Classes are ...

Food Preservation

https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings Additional Resources National Center for Home Food Preservation USDA Complete Guide to Home ...

Aging: A Natural and Beneficial Part of Life

https://ohioline.osu.edu/factsheet/hyg-5809

a highly individualized experience and age-related changes occur at different rates for different people ... have four living generations. Many people experience full lives for two to four decades past 60 years ... uninformed about aging. Negative Perceptions Many people have negative assumptions about aging, including ...

Osteoporosis: Risk Factors, Prevention, and Detection

https://ohioline.osu.edu/factsheet/hyg-5808

built to replace it. Most people reach their “peak bone mass” around age 35, then very slowly start to ... affecting about 25% of women 65 and older, but only 5% of men 65 and older. Most people do not even know ... Osteoporosis can affect people of all ages but is much more common among older people. Sex. Your chances of ...

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