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  1. Fulton County Fields of Knowledge

    https://williams.osu.edu/events/fulton-county-fields-knowledge

    & Foliar Feeding         Stephanie Karhoff breaks down late season N applications in corn, and ...

  2. Miralha to lead $4.9 million grant project to train water industry workforce in Ohio

    https://fabe.osu.edu/news/miralha-lead-49-million-grant-project-train-water-industry-workforce-ohio

    the training program. “We plan to train people who will get jobs at the end of each training level we ...

  3. Conducting a SWOT Analysis of Your Agricultural Business

    https://ohioline.osu.edu/factsheet/anr-42

    threaten your farm? Who Should You Involve? Generally speaking, the people most directly involved with the ...

  4. Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    problematic among people consuming raw milk who are susceptible to foodborne illness, such as pregnant women, ...

  5. Drones for Spraying Pesticides—Opportunities and Challenges

    https://ohioline.osu.edu/factsheet/fabe-540

    People’s Daily Online (2022), according to data from the country’s National Agro-Tech Extension and Service ... provide a trained team (usually two to three people) to operate the aircraft. A rapid proliferation of ... away from any dwelling, people, or animals. Regardless of the spray equipment, special attention is ...

  6. Getting the Most Return From Your Timber Sale

    https://ohioline.osu.edu/factsheet/f-37

    people. Use the proper equipment. Observe all safety precautions and procedures. Determine if engaging in ...

  7. Comparing Traditional Meat and Plant-Based Meat

    https://ohioline.osu.edu/factsheet/anr-0103-0

    recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...

  8. Native Shrubs: Creating Living Landscapes for Birds, Butterflies, Bees, and Other Beneficials

    https://ohioline.osu.edu/factsheet/hyg-5813

    to birds and mammals and is edible to people either raw or cooked. Attractive purple to red fall ...

  9. Evaluating Body Composition of Horses

    https://ohioline.osu.edu/factsheet/as-1024

    Gammons, Stephanie E. Reedy, Kristine L. Urschel, Patricia A. Harris, and Amanda A. Adams. 2021. ...

  10. Shiitake Mushroom Production: Inoculating Logs with Spawn

    https://ohioline.osu.edu/factsheet/f-0040

    person, a minimum of three people is suggested: one to drill holes, one to place the spawn in the holes, ...

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