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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...
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Development Coordinator
create a world in which people and nature thrive. We’re rooted in our Mission and guided by our Values, ... which includes a Commitment to Diversity and Respect for People, Communities, and Cultures. Whether it’s ... In addition to the requirements in our postings, we recognize that people come with talent and ...
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Live Online DiSC Training
https://ati.osu.edu/newsletter/wednesday-wire/may-25-2022/live-online-disc-training
to help you identify your work style and offers insight for how to work best with people of other ...
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Dealing with Difficult People & Conflict Resolution
exhibited by those we may think are “difficult people”. Being able to reframe your view of conflict and ... “difficult people” (or, more accurately, behaviors) can help you reduce stress, enhance productivity, and ... success. In this interactive workshop, you’ll learn to see both people and conflict in new ways, and ...
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Understanding & Adapting Your Style to Get Results (with DiSC®)
https://ati.osu.edu/DiSCTraining
DiSC® is a model of human behavior that helps us understand why and how people say and do ... things based on their style tendencies. Once people understand these behavioral styles, they can gain new ... these new S.O.S. insights, they can determine how best to respond and adapt to a specific people and ...
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Morgan Meyer
https://students.cfaes.ohio-state.edu/node/5090
meet new people and take part in exciting events throughout college. What are you looking forward to ...
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Wooster Buckeye Wellness Innovators summer foods event
first 25 people. If you are part of the 25, please find your own substitute if you are unable to attend ...
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Dining with Diabetes Workshop Series- Session #4 Putting It All Together
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-4-putting-it-all-together
Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...
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Dining with Diabetes Workshop Series- Session #3 Fats and Sodium
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-3-fats-and-sodium
Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...
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Dining with Diabetes Workshop Series- Session #2 Carbohydrates and Sweeteners
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-2-carbohydrates-and-sweeteners
Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...