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Evaluating Body Composition of Horses
https://ohioline.osu.edu/factsheet/as-1024
Johnson, Hayley Gammons, Stephanie E. Reedy, Kristine L. Urschel, Patricia A. Harris, and Amanda A. Adams. ...
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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...
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Morgan Meyer
https://students.cfaes.ohio-state.edu/node/5090
meet new people and take part in exciting events throughout college. What are you looking forward to ...
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Virtual Dining with Diabetes Cooking School
https://mahoning.osu.edu/news/virtual-dining-diabetes-cooking-school
designed for people with diabetes and their family members or caregivers. Cost is FREE. Classes are ...
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Williams County Welcomes Jeff Dick Back to 4-H Youth Development Educator Role
and Natural Resources (ANR) Educator Stephanie Karhoff, 4-H and ANR Program Assistant Jessica Runkel, ...
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Williams County Fair
https://williams.osu.edu/events/williams-county-fair-3
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Weigh-In Day
https://williams.osu.edu/events/weigh-day-0
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4-H Booth Set-up
https://williams.osu.edu/events/4-h-booth-set-1
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Holiday, Office Closed
https://williams.osu.edu/events/holiday-office-closed-1
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Livestock Interviews
https://williams.osu.edu/events/livestock-interviews
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