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Comparing Traditional Meat and Plant-Based Meat
https://ohioline.osu.edu/factsheet/anr-0103-0
recommend that people need to consume more vegetables but not in the processed, plant-based, meat-product ... some people need to avoid. Pea protein also lacks methionine. Unprocessed pea protein also has a much ... a negative factor for traditional meat products, particularly for people with high cholesterol levels. Table ...
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May 2022 Department Highlights
https://fst.osu.edu/may-2022-department-highlights
a chance to share some of their favorite memories as well as acknowledge some of the people who supported ...
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FST Special Edition Newsletter – 2022 Spring Graduation
https://fst.osu.edu/fst-special-edition-newsletter-%E2%80%93-2022-spring-graduation
favorite memory of Ohio State was meeting people from so many different places and learning about their ... goals and where they came from! The people I met are the ones that made my OSU experience AMAZING! ... – My favorite memory at Ohio State was getting to know so many people in my classes. Since most people ...
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Dining with Diabetes Workshop Series- Session #4 Putting It All Together
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-4-putting-it-all-together
Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...
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Dining with Diabetes Workshop Series- Session #3 Fats and Sodium
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-3-fats-and-sodium
Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...
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Dining with Diabetes Workshop Series- Session #2 Carbohydrates and Sweeteners
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-2-carbohydrates-and-sweeteners
Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...
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Dining with Diabetes Workshop Series- Session #1 Living Well with Diabetes
https://greene.osu.edu/events/dining-diabetes-workshop-series-session-1-living-well-diabetes
Dining with Diabetes is a nutrition education program designed for people with diabetes and their ...
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The Living Will
https://ohioline.osu.edu/factsheet/ss-170
on the individual’s behalf. In such states, some people do not qualify as witnesses: the agent or ...
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African Swine Fever: A Severe Threat to Swine Herds Is on the United States’ Doorstep
https://ohioline.osu.edu/factsheet/vme-1036
people but is devastating to domestic and wild pigs and kills up to 100% of infected animals. No vaccine ... is approved for use against ASFV in the United States. Symptoms of Illness People working with pigs ... to people via food (not a foodborne disease). Losses of at least 10–30% or more of the United States’ ...
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Communicating Your Organization’s Message
https://ohioline.osu.edu/factsheet/cdfs-4111
difference it makes in the lives of the people it serves. Effectively communicating your organization message ...