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  1. The Basics of Grant Writing: Becoming Grant Ready

    https://ohioline.osu.edu/factsheet/cdfs-4118

    Sourcebooks, Inc. Stephen R. Covey (2004). The 7 habits of highly effective people: Powerful lessons in ...

  2. Valuable Habits for Effective Managers and Employees

    https://ohioline.osu.edu/factsheet/aede-0020

    habits of successful and effective people, and how they might benefit you as the leader of your farm or ... goodie," The 7 Habits of Highly Effective People by the late Dr. Stephen R. Covey, laid the early ... differences to create a well-functioning whole. We can summarize habits 4, 5, and 6 by saying effective people ...

  3. CFAES Office of Diversity, Equity, and Inclusion Offers Workshops

    https://extops.cfaes.ohio-state.edu/newsletter/news-and-notes/november-8-2024/cfaes-office-diversity-equity-and-inclusion-offers

    workshops in CFAES include:  Nov. 19 (2-4 p.m.): Gender Demystified: Creating Inclusive Spaces for People of ...

  4. Food Preservation: Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    problematic among people consuming raw milk who are susceptible to foodborne illness, such as pregnant women, ...

  5. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-20

    during the appropriate hours. We ask, people receiving food need to stay in their vehicles for the ...

  6. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-19

    during the appropriate hours. We ask, people receiving food need to stay in their vehicles for the ...

  7. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    people are looking for ways to reduce their sugar intake. Commercially prepared food suitable for those ...

  8. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    can grow and produce toxins dangerous to people and animals. Do not process low-­acid vegetables using ...

  9. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    to determine because many people attribute their illness to the stomach flu. The local health ... spread due to the close proximity of large numbers of people. Impacted Foods and Appropriate Food ...

  10. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-18

    during the appropriate hours. We ask, people receiving food need to stay in their vehicles for the ...

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