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  1. Meet Shay Pond: Looking to create beneficial change for communities

    https://fabe.osu.edu/news/meet-shay-pond-looking-create-beneficial-change-communities

    college of Ohio State,” Pond said. “I’ve met a lot of great people being on the team including so many ...

  2. Barry Ward

    https://aede.osu.edu/our-people/barry-ward

    School for OSU Extension. https://agnr.osu.edu/people/barry-ward- Any- Journal article Book/book chapter ...

  3. Webinar on Household Food Waste Measurement: Alternatives to Diaries and Digs

    https://aede.osu.edu/events/webinar-household-food-waste-measurement-alternatives-diaries-and-digs

    Few people like to take the garbage out, let alone measure it.  This ‘yuk’ factor creates ... food-waste caddies) often relies upon intimate contact between people and unwanted food.  This has ...

  4. Smartphone app reveals patterns in how people choose and eat leftovers

    https://aede.osu.edu/news/smartphone-app-reveals-patterns-how-people-choose-and-eat-leftovers

    economics. However, few studies have explored people’s behaviors surrounding household leftovers, limiting ... future consumption. The researchers analyzed data from 18 people living in or near Baton Rouge, ...

  5. Alan Leininger

    https://fabe.osu.edu/our-people/alan-leininger

    Farm Research Ag Engineering Ag Mechanics https://defiance.osu.edu/people/alan-leininger ...

  6. Faculty Outreach

    https://aede.osu.edu/faculty-outreach

    AEDE Webinars Sustainability and Ohio Lands: Creating Value for People and the Environment Webinar ...

  7. Supply chain, U.S. trade policy, COVID-19 to be discussed during Farm Science Review

    https://aede.osu.edu/news/supply-chain-us-trade-policy-covid-19-be-discussed-during-farm-science-review

    people, and align with a rapidly changing field. Have a strong business IQ. Have performance metrics, and ...

  8. Ohio State’s Food Recovery Network Teams Up With Seventh Son Brewing to Make Beer from Bagels

    https://aede.osu.edu/news/ohio-state%E2%80%99s-food-recovery-network-teams-seventh-son-brewing-make-beer-bagels

    Taking risks picking up food but people are depending on it more Responsible Bagel beer not a thing this ...

  9. The good and bad about Ohio's jobless rate

    https://aede.osu.edu/news/good-and-bad-about-ohios-jobless-rate

    were getting when they were working. Along with unemployment benefits, people were receiving an extra ...

  10. Fridge Study Reveals American Buying, Storing, and Consuming Trends During COVID-19

    https://aede.osu.edu/news/fridge-study-reveals-american-buying-storing-and-consuming-trends-during-covid-19

    often. A group of researchers with the Ohio State Food Waste Collaborative  recently surveyed 500 people ... expected to eat versus what they actually consumed. They found that in general, people overestimated how ...

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