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  1. Food Preservation: Pasteurization of Raw Milk for Home Consumption

    https://ohioline.osu.edu/factsheet/hyg-5817

    problematic among people consuming raw milk who are susceptible to foodborne illness, such as pregnant women, ...

  2. Undergraduate

    https://aede.osu.edu/undergraduate

    on the human, economic and environmental dimensions of sustainability – often referred to as people ...

  3. Breonna Shepherd, an AEDE fourth-year student, earns competitive scholarship to attend the Women in Agribusiness Summit

    https://aede.osu.edu/news/breonna-shepherd-aede-fourth-year-student-earns-competitive-scholarship-attend-women

    journey,” continued Shepherd. “Overall, it was an amazing experience with wonderful people, opportunities, ...

  4. Food Preservation: Preserving Food With Less Sugar

    https://ohioline.osu.edu/factsheet/hyg-5359

    people are looking for ways to reduce their sugar intake. Commercially prepared food suitable for those ...

  5. Food Preservation: Basics for Canning Vegetables

    https://ohioline.osu.edu/factsheet/HYG-5344

    can grow and produce toxins dangerous to people and animals. Do not process low-­acid vegetables using ...

  6. City of Columbus and Ohio State launch pilot food waste reduction campaign

    https://aede.osu.edu/news/city-columbus-and-ohio-state-launch-pilot-food-waste-reduction-campaign

    nearly half occurring in homes. “People are often unaware of how much food they discard, and many ...

  7. Norovirus: A Different Type of Foodborne Illness

    https://ohioline.osu.edu/factsheet/HYG-5569

    to determine because many people attribute their illness to the stomach flu. The local health ... spread due to the close proximity of large numbers of people. Impacted Foods and Appropriate Food ...

  8. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    or two people is easy with the internet and virtual cooking classes. Here are a few ideas to help you ...

  9. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

    A, B, C, and D (World Health Organization, n.d.). Flu A, B, and C can infect people, whereas D is ... 3) with anyone entering barns for any reason. Reduce the number of people entering and exiting the ... farm should be avoided by farm personnel. Work out a pickup system that does not involve people who ...

  10. Coronavirus (COVID-19) resources and tips for Dementia Caregivers

    https://agrability.osu.edu/caregiver-support-network/health-and-covid-19-resources-and-information/coronavirus-covid-19

    age and common health conditions that often accompany dementia may increase risk. For example, people ... Control (CDC), and consider the following tips: For people living with dementia, increased confusion is ... confusion, contact your health care provider for advice. People living with dementia may need extra and/or ...

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