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  1. JOANN and 4-H Collaborate!

    https://franklin.osu.edu/news/joann-and-4-h-collaborate

    cards, which were used to send love to people in their local communities. Here in Franklin County, the ...

  2. Local Food Champion- Tim McDermott

    https://franklin.osu.edu/news/local-food-champion-tim-mcdermott

    our environment and all people. Since joining OSU Extension in 2015 and joining the Franklin County ...

  3. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    — With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...

  4. Chow Line: Pre-cut Melons Tied to Multistate Salmonella Outbreak

    https://fst.osu.edu/news/chow-line-pre-cut-melons-tied-multistate-salmonella-outbreak

    Walgreens, Walmart, and Whole Foods/Amazon,” CDC said in a statement. As of June 8, some 60 people were ... infected by the outbreak, with 31 people having to be hospitalized, CDC said. Most people who become ... infection. The illness usually lasts 4 to 7 days, and most people recover without treatment. However, for ...

  5. Marilyn Rabe Retired After 26 Years of Service

    https://franklin.osu.edu/news/marilyn-rabe-retired-after-26-years-service

    Marilyn’s favorite extension memories include all of the wonderful people she was able to meet and worked ...

  6. September 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/september-2019-highlights

    on Engineering and Food (ICEF13). The department hosted over 120 people this month at the annual FST ...

  7. Columbus Green Drinks

    https://chadwickarboretum.osu.edu/events/columbus-green-drinks

    dynamic group of people who make Green Drinks a keystone in Columbus'  eco-conscious culture. Save ...

  8. Chow Line: Food Safety Hotline Provides Answers to Consumers' Food Questions

    https://fst.osu.edu/news/chow-line-food-safety-hotline-provides-answers-consumers-food-questions

    summer when people are canning food, and during the holidays when people have questions about ... Thanksgiving turkey,” Dean said. “This service is a reliable resource for people who don’t have access to the ...

  9. Dining with Diabetes Workshop

    https://franklin.osu.edu/events/dining-diabetes-workshop

    Dining with Diabetes is a cooking and nutrition class for people with diabetes (or pre-diabetes) ...

  10. IDA Program Success: Kunlé Gaiusbayode

    https://franklin.osu.edu/news/ida-program-success-kunl%C3%A9-gaiusbayode

    was able to assess how other people saved. Kunlé learned about the IDA course through Susan Colbert, ...

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