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Scientists on the scent of flavor enhancement
https://fst.osu.edu/news/scientists-scent-flavor-enhancement
University and senior author of the study. “It’s really hard to understand what people experience, and ... influence that perception, maybe that’s a way to get people to eat healthier.” The study is published in the ... said. “We think there’s cognitive interference from the language centers that impacts how people do this ...
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Seminar: Stephanie Loeffler
https://ansci.osu.edu/about-us/events/seminar-stephanie-loeffler
Seminar Speaker – Stephanie Loeffler, PhD candidate Seminar Title – Effects of Probiotic/Prebiotic ...
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Using candy to sniff out probable cases of COVID-19
https://fst.osu.edu/news/using-candy-sniff-out-probable-cases-covid-19
people. The Ohio State University research team received $305,000 in National Institutes of Health funding ... in a competitive bid to develop easy-to-deploy strategies that can identify people who are ... among COVID-19 patients, an estimated 86% of people who test positive report a loss of smell, “which ...
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Williams County Fair
https://williams.osu.edu/events/williams-county-fair-3
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Weigh-In Day
https://williams.osu.edu/events/weigh-day-0
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4-H Booth Set-up
https://williams.osu.edu/events/4-h-booth-set-1
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Holiday, Office Closed
https://williams.osu.edu/events/holiday-office-closed-1
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Livestock Interviews
https://williams.osu.edu/events/livestock-interviews
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Food & Clothing Project Judging
https://williams.osu.edu/events/food-clothing-project-judging-2
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Miscellaneous Project Judging
https://williams.osu.edu/events/miscellaneous-project-judging-1
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