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  1. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...

  2. MacArthur Foundation Awards Ohio State $427,000 Grant to Analyze the Use of Reverse Mortgages and Its Impact on Older Adults

    https://news-archive.cfaes.ohio-state.edu/news-release/macarthur-foundation-awards-ohio-state-427000-grant-analyze-use-reverse-mortgages-and

    School of Public Affairs. COLUMBUS, Ohio-- A research team led by Stephanie Moulton, an assistant ... excited to work with Stephanie Moulton and other researchers on this project,” said Mark Cole, executive ... people aging with debt and the stress of facing an uncertain financial future. We are honored to be part ...

  3. Inclusive Engagement Introductory Guide

    https://cityextension.osu.edu/EngageIntroGuide

    engagement with communities, consider what you know about the people who live, work, play, learn, and worship ... in the City engages multiple people who share the commitment to the quality of life in urban ... perspective of people committed to engagement in urban communities. If you have a suggestion, please share it ...

  4. Entrepreneurial Management

    https://cityextension.osu.edu/learn/entrepreneurial-management

    management of tasks, people, and ourselves can influence our results as we plan, organize, implement, and ... Awareness of entrepreneurial management factors and resources for managing tasks, people, and self. ...

  5. Kirwan Institute Launches Nation’s First Free & Publicly Available Online Implicit Bias Training

    https://cityextension.osu.edu/news/kirwan-institute-launches-nation%E2%80%99s-first-free-publicly-available-online-implicit-bias-training

    The Kirwan Institute is committed to the creation of a just and inclusive society where all people ...

  6. Chow Line: Get answers on holiday food safety (for 11/15/09)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-get-answers-holiday-food-safety-111509-3

    professor of human nutrition in the College of Education and Human Ecology, and Stephanie Smith, coordinator ... Filipic Lydia Medeiros, Stephanie Smith chowfoodsafeholiday.pdf ...

  7. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...

  8. Inclusive Engagement

    https://cityextension.osu.edu/inclusive-engagement

    communities, consider what you know about the people who live, work, play, learn, and worship in your city. ...

  9. Entrepreneurial Network Introductory Guide

    https://cityextension.osu.edu/NetworkIntroGuide

    learn to improve: Awareness of people and organization with influence in your city. Knowledge of social ... based on the perspective of people committed to engagement in urban communities. If you have ...

  10. Chow Line: Make better choices for healthier chili (for 10/3/10)

    https://news-archive.cfaes.ohio-state.edu/news-release/chow-line-make-better-choices-healthier-chili-10310-1

    filipic.3@cfaes.osu.edu. Editor: This column was reviewed by Stephanie Hillman, dietetic intern in the Department of Human ... Nutrition in the College of Education and Human Ecology. Martha Filipic Stephanie Hillman chow.chili_.pdf ...

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