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Antibiotic Stewardship in Calves – Part 1

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/antibiotic-stewardship-calves-%E2%80%93-part-1

antibiotic resistance not only affects livestock producers, but the lay people as well. Overusing or misusing ...

Will Work For Food: landing a job

https://fst.osu.edu/news/will-work-food-landing-job

By: Stephanie Diamond There are few things in life as both exciting and ominous as The Job ...

Answering Farmers’ Questions About the Pandemic in 2021

https://dairy.osu.edu/newsletter/buckeye-dairy-news/volume-23-issue-5/answering-farmers%E2%80%99-questions-about-pandemic-2021

receive. Current efficacy percentages reported are developed from subsets of people, and the true efficacy ...

Work in the Time of COVID: Creatively Fighting Coronavirus

https://fst.osu.edu/news/work-time-covid-creatively-fighting-coronavirus

list and encouraged people to do this simple science experiment with their children,” she said. “You ... practice. “People in the U.S. do not want to wear a mask. They have the perception that only sick people ... wear masks,” Wang said. “So, I told people, take a picture of yourself in your cloth mask and put it on ...

Dairy Labor Management Mini-Series (Virtual)

https://agnr.osu.edu/events/dairy-labor-management-mini-series-virtual

deadline is Thursday, December 31. The program cost is $75 per person or per farm (limit 2 people per ...

February 2021 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/february-2021-highlights

a Meat Processing Business Tool Kit for people who are exploring the meat processing business. Designed ... as a decision-making aid for people exploring investing in or expanding a meat processing facility, ...