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  1. Should I Continue Farming?

    https://ohioline.osu.edu/factsheet/anr-71

    they can offer advice and suggest relevant resources and people who can help. The following pages are ... a decision to exit farming is not easy and is filled with a great deal of emotions. There are people and ... professionals, get answers to your questions, and make the best possible decisions. There are many people who can ...

  2. Earwigs

    https://ohioline.osu.edu/factsheet/HYG-2068

    belong to the Order Dermaptera. Earwigs often upset people when discovered indoors. Their forceplike tail ...

  3. Farming with Parkinson’s Disease

    https://ohioline.osu.edu/factsheet/AEX-982.5-11

    difficulty maintaining balance delayed speech People with Parkinson's disease usually retain a normal ...

  4. Vibrio Species: Foodborne Illness and Seafood

    https://ohioline.osu.edu/factsheet/HYG-5575-11

    people attribute their illness to a virus or flu. The local Health Department and Centers for Disease ...

  5. Fiber Fills You Up, Fills your Wallet, and Fuels Your Health

    https://ohioline.osu.edu/factsheet/hyg-5583

    the absorption of glucose which can help people with diabetes. Foods high in soluble fiber include oat ... restrictive diets fail in the long term mainly because people get tired of eating the same foods over and ...

  6. Using Pasture Measurement to Improve Your Management

    https://ohioline.osu.edu/factsheet/11-HCS-868

    to pounds of dry matter per acre. Taking samples in this manner does take time. Most people use it to ...

  7. Self-Care for the Caregiver

    https://ohioline.osu.edu/factsheet/hyg-5811

    resources, or energy to handle. Signs of Caregiver Burnout Caregivers are as important as the people they ... help. Suggest specific things people can do to help you, such as picking up groceries or driving your ...

  8. Secondary Injury Prevention: Ergonomics for the Farm

    https://ohioline.osu.edu/factsheet/AEX-981.6

    to fit the worker, while maintaining the efficiency of people in the workplace. The use of ergonomics ...

  9. Shiga-Toxin Escherichia coli: What You Should Know About this Group of Foodborne Pathogens

    https://ohioline.osu.edu/factsheet/HYG-5561-11

    cases that occur each year is hard to determine because many people attribute their illness to a virus ...

  10. Botulism: What You Don't See or Smell Can Still Hurt You

    https://ohioline.osu.edu/factsheet/HYG-5567-11

    age. There are a number of organisms that can make people sick. It is not possible to determine which ...

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