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  1. Evaluating Coalition Progress and Impacts

    https://ohioline.osu.edu/factsheet/CDFS-14

    done by the coalition, how many people have been reached, and whether the coalition itself is ... the people who are involved and the number of people reached. Data from an event log may help ...

  2. Reading Pesticide Labels for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892253

    General-Use or Restricted-Use. Restricted-use pesticides can harm people, animals, or the environment. ...

  3. Recognizing 4-H Volunteers Utilizing State Awards to Show Appreciation

    https://ohioline.osu.edu/factsheet/4h-43

    most do not do the work for recognition. Volunteering to help both the community and people are ...

  4. Grants and Low-Interest Loans for Ohio Small Farms

    https://ohioline.osu.edu/factsheet/anr-63

    ideas to people with good character. The fund is for innovative ideas that aren’t able to receive ...

  5. Sole Proprietorship

    https://ohioline.osu.edu/factsheet/CDFS-1384

    operate the business. It is easy to create and function within a sole proprietorship. Most people choose ...

  6. Parliamentary Procedure for Community Organizations and Boards

    https://ohioline.osu.edu/factsheet/4H-11

    conduct items of business. Meetings are often the first exposure people have to parliamentary procedure. ... simply, "Second." Obtaining a second indicates that at least two people favor discussing the ...

  7. Wind Energy Development as an Economic Development Strategy for Rural Areas

    https://ohioline.osu.edu/factsheet/11-CMD-849

    turbines are very large structures that can be seen from miles away. For some people, the sight of wind ... of importance to many people is the impact on birds and bats, although studies have been inconclusive ...

  8. Eating Healthy During Stressful Times

    https://ohioline.osu.edu/factsheet/hyg-5244

    people to avoid consumption of: Empty calories including foods with added sugar, or drinking excess ...

  9. Using °Brix as an Indicator of Vegetable Quality: An Overview of the Practice

    https://ohioline.osu.edu/factsheet/HYG-1650

    contributions of Stephanie Short and Danae Wolfe to the development of this fact sheet are appreciated. ...

  10. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    relatively straightforward to measure and are readily available. However, few people appear to be familiar ... contributions of Stephanie Short and Danae Wolfe in the development of this fact sheet are appreciated. ...

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