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  1. Safe Use of the Power-Take-Off (PTO) for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892264

    equipment. People cannot react fast enough to pull away from a spinning shaft, and most clothing is strong ...

  2. 20 Questions on Plant Diagnosis

    https://ohioline.osu.edu/factsheet/plpath-gen-3

    years that occur on pines. Every fall, many people become worried about the yellowing, browning and ... most important information of all. People who work in a diagnostic laboratory will tell you the ... the landscaping may only make periodical visits. Who knows most about the plants? It may be the people ...

  3. Leading Recreation at a 4-H Community Club Meeting

    https://ohioline.osu.edu/factsheet/4h-37

    game, but more life-sized. You will have four to five people per team with some serving as card ...

  4. Heat Stress for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892222

    functioning. Increase productivity — People work slower and less efficiently when they are suffering from heat ...

  5. Poison Ivy, Poison Oak, and Poison Sumac for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892237

    to check their learning. Background Many people are sensitive to poison ivy, poison oak, and poison ...

  6. Reading Pesticide Labels for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892253

    General-Use or Restricted-Use. Restricted-use pesticides can harm people, animals, or the environment. ...

  7. Material Safety Data Sheet for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892229

    information to different people on the job: Workers who use, handle, and store hazardous substances. Employers ...

  8. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207

    changing, or that you have less interest in food than you did before. Many people over the age of 65 are ...

  9. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    strategies to expand the diversity of people and organizations and has an active role in tackling the ... challenges that affect the well-being of communities (Beaulieu & Cordes, 2014). How Many People Should Be ... The group helps set clear, attainable, and manageable goals for the program. Community-minded people ...

  10. Food Preservation: Preserving Water for Emergency Use

    https://ohioline.osu.edu/factsheet/hyg-5354

    severe health problems, especially in people with existing illnesses or medical conditions. Boiling is ...

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