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  1. Some Health Benefits Of Berries May Not Make It Past Your Mouth

    https://cfaes.osu.edu/node/933

    saliva collected from 14 people. Black raspberries, in particular, have been shown in numerous previous ... extent to which the anthocyanins were degraded varied among the 14 people whose saliva was used in the ...

  2. Chow Line: Make water festive for holiday gatherings

    https://cfaes.osu.edu/news/articles/chow-line-make-water-festive-for-holiday-gatherings

    — straight up or on the rocks — some people might find it less than festive. Here are some ideas that will ...

  3. Communication, Management Key During Tough Financial Times on Farm

    https://cfaes.osu.edu/news/articles/communication-management-key-during-tough-financial-times-farm

    meetings. “I think most of us would agree that being able to talk about a situation helps people feel ...

  4. Ohio State to Host Statewide Farm to School Conference March 2013

    https://cfaes.osu.edu/node/866

    health or agriculture.” In addition to providing young people with fresh, local food, Farm to School also ...

  5. Classes with a Taste of Science Tempt Buckeye Students

    https://cfaes.osu.edu/news/articles/classes-with-taste-science-tempt-buckeye-students

    these people often don't speak the same language, and so there's a desire for someone with ... final product. We discuss fair trade and why people see that as a benefit." In addition, students ... preservatives in food wasn't a big issue-- nobody cared. But then people started caring, and food ...

  6. Chow Line: Calcium important, dairy a good source

    https://cfaes.osu.edu/news/articles/chow-line-calcium-important-dairy-good-source

    the studies often cited by those who warn people off dairy products is from 1997. This Harvard ...

  7. High Tunnel Workshop Accepting Applications for Three-day Training April 28-30

    https://cfaes.osu.edu/news/articles/high-tunnel-workshop-accepting-applications-for-three-day-training-april-28-30

    production system.” The workshop is limited to about 40 people and requires participants apply to attend the ...

  8. Chow Line: Focus on what causes most foodborne illness

    https://cfaes.osu.edu/news/articles/chow-line-focus-what-causes-most-foodborne-illness

    to a single large outbreak from cantaloupes in 2011. For any type of foodborne disease, people who ...

  9. Tips and Events for the Week of Oct. 1

    https://cfaes.osu.edu/news/articles/tips-and-events-for-the-week-oct-1

    growers. It’s free to download at go.osu.edu/CbCg. Besides being a soybean pest, stink bugs invade people ...

  10. Ohio State’s College of Food, Agricultural, and Environmental Sciences Names New Assistant Director, Agriculture and Natural Resources

    https://cfaes.osu.edu/node/1515

    nationally known and respected. “One of my goals is to show people that I care and am interested in what ...

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