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  1. Cardinal Peter Turkson to Speak at Ohio State

    https://cfaes.osu.edu/news/articles/cardinal-peter-turkson-speak-ohio-state

    highlight the intrinsic connection between respect for the environment and respect for people. The ...

  2. News tips and events for the week of April 19

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-april-19

    west entrance, 2021 Coffey Road, Ohio State, Columbus, Ohio. A celebration of trees and the people who ...

  3. July 9 Ohio Sheep Day Offers Insight Into Starting, Expanding Commercial Sheep Production

    https://cfaes.osu.edu/news/articles/july-9-ohio-sheep-day-offers-insight-starting-expanding-commercial-sheep-production

    a good time for new people to get into the industry.” Expanding the sheep industry and improving the ...

  4. New Poultry Litter Applicator Can Cut Nutrient Runoff, Protect Water Quality

    https://cfaes.osu.edu/news/articles/new-poultry-litter-applicator-can-cut-nutrient-runoff-protect-water-quality

    coli bacteria from manure into lakes and streams. Some E. coli types can cause illness in people ...

  5. Tips and Events for the Week of Nov. 12

    https://cfaes.osu.edu/news/articles/tips-and-events-for-the-week-nov-12

    discuss a regional strategy to help link biking with other transit options to allow more people to get to ...

  6. News tips and events for the week of June 17

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-june-17

    Generations, 9–11 a.m., online. The workshop will identify four generations of people in today’s workforce, ...

  7. Chow Line: 8 great ways to eat more veggies every day

    https://cfaes.osu.edu/news/articles/chow-line-8-great-ways-eat-more-veggies-every-day

    Unfortunately, most people don’t eat the recommended 2 to 3 cups of vegetables every day. In fact, only 9 percent ...

  8. Chow Line: Wash Fresh Produce Before Eating to Ensure Food Safety

    https://cfaes.osu.edu/news/articles/chow-line-wash-fresh-produce-eating-ensure-food-safety

    important step to avoiding foodborne illness. Some 48 million people get foodborne illnesses, leading to ...

  9. Chow Line: Cruciferous vegetables packed with nutrients

    https://cfaes.osu.edu/news/articles/chow-line-cruciferous-vegetables-packed-with-nutrients

    humans are inconsistent. It could be that the compounds are affected by differences in how people cook ...

  10. Ohio State Aquaculture Research Program Offers Fish Farmers Online Instructional Videos

    https://cfaes.osu.edu/news/articles/ohio-state-aquaculture-research-program-offers-fish-farmers-online-instructional

    “We are constantly getting calls from people interested in aquaculture and wanting to know more ...

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