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  1. Ohio History of 4-H

    https://ohioline.osu.edu/factsheet/4h-01

    easily accepting the new agricultural developments from universities. However, young people were found to ... people in Ohio had been 4-Hers. The 4-H Diamond Jubilee (1952-1977) The first state junior leader ... programming.   One 1 of every 6 people in Ohio has been, or is currently, involved with 4-H Youth Development ...

  2. Effective 4-H Club Meetings

    https://ohioline.osu.edu/factsheet/4h-6

    The adult helps set boundaries and expectations for young people. The adult could be called supporter, ...

  3. Making Fruit Leathers

    https://ohioline.osu.edu/factsheet/hyg-5361

    people. They can be a healthy snack and are a great way to use that overripe fruit. You can start simply ...

  4. Using a Community Supported Agriculture Share to Plan Family Meals

    https://ohioline.osu.edu/factsheet/hyg-5593

    could appear in the weekly shares. For some people, vegetables such as kohlrabi, chard, and fennel may ...

  5. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    an ancient fruit (Stover et al., 2007). Many people all over the world have enjoyed the edible fig; ... about $1 per fig at specialty foods or ethnic grocery stores. Most people who tried hardy figs for the ...

  6. Stress Coping Methods

    https://ohioline.osu.edu/factsheet/hyg-5242

    increasingly fast-paced world, people of all ages experience stress. Stress is the response to a perceived ... digestive issues, sleeplessness or irritability. Also, people under stress may be more prone to viral ... been shown to reduce perceived level of stress among people. Even short five-minute hand or foot ...

  7. Recovery from Hip or Knee Replacement for Farmers

    https://ohioline.osu.edu/factsheet/AEX-981.15

    on the physical nature of work or tasks. People who do excessive amounts of manual labor, daily ...

  8. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    volunteers must work with young people to develop programs and activities that address the needs of older ...

  9. Understanding Pesticides in Organic and Conventional Crop Production Systems

    https://ohioline.osu.edu/factsheet/anr-69

    concerning which pesticides can be used, where pesticides come from, and associated risks to people ... Synthetic pesticides are compounds produced by people through an industrial process. Many are commercially ... University. Often, biopesticides have natural origins, but must be synthesized by people in marketable ...

  10. Understanding Soil Microbes and Nutrient Recycling

    https://ohioline.osu.edu/factsheet/SAG-16

    soils. There are more microbes in a teaspoon of soil than there are people on the earth. Soils contain ...

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