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  1. Stress Coping Methods

    https://ohioline.osu.edu/factsheet/hyg-5242

    increasingly fast-paced world, people of all ages experience stress. Stress is the response to a perceived ... digestive issues, sleeplessness or irritability. Also, people under stress may be more prone to viral ... been shown to reduce perceived level of stress among people. Even short five-minute hand or foot ...

  2. Recovery from Hip or Knee Replacement for Farmers

    https://ohioline.osu.edu/factsheet/AEX-981.15

    on the physical nature of work or tasks. People who do excessive amounts of manual labor, daily ...

  3. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    volunteers must work with young people to develop programs and activities that address the needs of older ...

  4. Understanding Pesticides in Organic and Conventional Crop Production Systems

    https://ohioline.osu.edu/factsheet/anr-69

    concerning which pesticides can be used, where pesticides come from, and associated risks to people ... Synthetic pesticides are compounds produced by people through an industrial process. Many are commercially ... University. Often, biopesticides have natural origins, but must be synthesized by people in marketable ...

  5. Understanding Soil Microbes and Nutrient Recycling

    https://ohioline.osu.edu/factsheet/SAG-16

    soils. There are more microbes in a teaspoon of soil than there are people on the earth. Soils contain ...

  6. Kindergarten: Nutrition and Fitness

    https://ohioline.osu.edu/factsheet/BB-K-6

    Family and Consumer Sciences. Bridgette Kidd, Healthy People Program Specialist, Family and Consumer ... People Program Specialist, Family and Consumer Sciences. Pat Brinkman, Extension Educator, Family and ...

  7. Preschool: Nutrition and Fitness

    https://ohioline.osu.edu/factsheet/BB-P-6

    Specialist, Family and Consumer Sciences Bridgette Kidd, Healthy People Program Specialist, Family and ... People Program Specialist, Family and Consumer Sciences Pat Brinkman, Extension Educator, Family and ...

  8. All Things Sweet: Sugar and Other Sweeteners

    https://ohioline.osu.edu/factsheet/hyg-5584

    completely absorbed by the digestive system.  Many people question the safety of artificial sweeteners, even ...

  9. Backyard Grilling: Food Safety Practices to Keep on the Front Burner

    https://ohioline.osu.edu/factsheet/hyg-5590

    hands on your clothes. Question: What should people do if they’re outside and not close to a sink? ... Anything Else? Question: What other aspects/topics of food safety at the grill should people be aware of? ...

  10. Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1562

    science-based strategies to expand the diversity of people and organizations having active roles in tackling the ...

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