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  1. Native Shrubs: Creating Living Landscapes for Birds, Butterflies, Bees, and Other Beneficials

    https://ohioline.osu.edu/factsheet/hyg-5813

    to birds and mammals and is edible to people either raw or cooked. Attractive purple to red fall ...

  2. Preparing a Net Worth Statement

    https://ohioline.osu.edu/factsheet/hyg-5245

    rather than spend everything today or take on high consumer debt. For most people, financial security is ...

  3. Bushels, Test Weights, and Calculations

    https://ohioline.osu.edu/factsheet/agf-503

    grain created many years ago by Celtic peoples (Scotland, Wales, Brittany, Ireland) to facilitate fair ...

  4. Engaging Older Youth in 4-H Club Work

    https://ohioline.osu.edu/factsheet/4h-27

    volunteers must work with young people to develop programs and activities that address the needs of older ...

  5. Processed Meats, Red Meats and Colorectal Cancer Risk

    https://ohioline.osu.edu/factsheet/hyg-5587

    HYG-5587 Family and Consumer Sciences 02/13/2017 Shawna Hite, Healthy People Program Coordinator, ... (behind breast cancer, lung cancer and prostate cancer). In 2014, there were over 1 million people living ... the current evidence comes from studies observing groups of people and comparing reported meat ...

  6. Be Alert for Spotted Lanternfly

    https://ohioline.osu.edu/factsheet/anr-83

    train tracks and more (Dara et al. 2015; from Moylett and Molet 2018). It is imperative that people ...

  7. Safe Use of the Power-Take-Off (PTO) for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892264

    equipment. People cannot react fast enough to pull away from a spinning shaft, and most clothing is strong ...

  8. Local Food Council Formation Planning Guide

    https://ohioline.osu.edu/factsheet/cdfs-1573

    Feenstra describes this as a response, in part, to the disconnection of people from the “sources of their ... and use Action Planning Worksheets. How might we organize? Who are the right people/right groups to ...

  9. Smart Eating for Healthy Aging

    https://ohioline.osu.edu/factsheet/ss-207

    changing, or that you have less interest in food than you did before. Many people over the age of 65 are ...

  10. Involving Volunteers in a Community-Led Business Retention and Expansion Program

    https://ohioline.osu.edu/factsheet/cdfs-1563

    strategies to expand the diversity of people and organizations and has an active role in tackling the ... challenges that affect the well-being of communities (Beaulieu & Cordes, 2014). How Many People Should Be ... The group helps set clear, attainable, and manageable goals for the program. Community-minded people ...

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