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  1. March 2019 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

    Kosmerl, Elliot Dhuey Social and Volunteer Chair: Brenna Kilbarger OVIFT Liaison: Stephanie Scoggins CFAES ...

  2. Are you Prepared?

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2018/emergency-management/are-you-prepared

    a jump start on recovery when faced with emergencies. The month-long campaign aims to encourage people to ... communications plans, emergency supply lists, information for specific populations (people with disabilities, ...

  3. Be Aware of Winter’s Silent Killer

    https://agsafety.osu.edu/newsletter/ag-safety-stat/winter-2019/thoughts-editor/be-aware-winter%E2%80%99s-silent-killer

    powered generators, furnaces and chimneys. More than 200 people die each year in the U.S. from incidental ... monitor. Together, these devices alert provide a quick alert for people to leave the area.   For additional ...

  4. June 2020 Pressure Canner Dial Gauge Testing

    https://lucas.osu.edu/news/june-2020-pressure-canner-dial-gauge-testing

    reason, most people have a healthy regard for the possible dangers of pressure canners.  Usually this ...

  5. Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

    https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases

    people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...

  6. National Rural Health Day

    https://agsafety.osu.edu/newsletter/ag-safety-stat/november-2019/national-rural-health-day

    comes to health services and healthy people. This year’s theme is Plug into the Power of Rural. When it ...

  7. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...

  8. June is National Safety Month

    https://agsafety.osu.edu/newsletter/ag-safety-stat/june-2018/announcements/june-national-safety-month

    coffee; pick up your mail; or peek at your social media account.   In this same 10 minutes: • 3 people die ... • 847 people suffer an injury severe enough to require medical attention • $18.42 million in damage ...

  9. CDC Life Stages & Populations

    https://agsafety.osu.edu/newsletter/ag-safety-stat/september-2017/safety-resource-spotlight/cdc-life-stages-populations

    disasters bring to a community. People with disabilities often face additional obstacles that impede the ... Readiness for People with Disabilities” page to help in preparedness. Whether you are a person with ...

  10. FST Faculty Can Speak on Salmonella, Backyard Chickens

    https://fst.osu.edu/news/fst-faculty-can-speak-salmonella-backyard-chickens

    — With 32 people infected, Ohio has the highest number of Salmonella cases in a recent outbreak involving ... 47 states where people had contact with backyard poultry flocks. Two experts from the College of ... Morrow, Richland, Trumbull and Warren. The people who were infected in Ohio had touched infected backyard ...

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