Site

Search results

  1. Ohio State Agricultural Economist: Feeding the World after 2050

    https://cfaes.osu.edu/news/articles/ohio-state-agricultural-economist-feeding-the-world-after-2050

    with ease.” But in emerging economies, where 5 billion people currently live, substantial increases in ...

  2. Economist Reports that the U.S. and Ohio Economies Will Continue to Grow in 2014, Albeit Slowly

    https://cfaes.osu.edu/news/articles/economist-reports-the-us-and-ohio-economies-will-continue-grow-in-2014-albeit-slowly

    people.” To read Partridge’s policy brief for the conference series, visit: http://go.osu.edu/Ycn.  Mark ...

  3. Trade Economist Says China Could Lose Its Competitive Edge Due to Rising Worker Wages

    https://cfaes.osu.edu/news/articles/trade-economist-says-china-could-lose-its-competitive-edge-due-rising-worker-wages

    trade arena has grown, so too have livelihoods of its people. “By the end of the 2000s, average real ...

  4. Ohio State Meat Specialist Speaks to Industry on Reducing Sodium

    https://cfaes.osu.edu/news/articles/ohio-state-meat-specialist-speaks-industry-reducing-sodium

    of the reasons for that, Knipe said, is that people tend to like the flavor of salt. “But we can ...

  5. Chow Line: Don’t overindulge on wine, chocolate

    https://cfaes.osu.edu/node/942

    12 ounces of beer. Many people believe red wine offers additional health benefits over other types of ...

  6. News tips and events for the week of April 1

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-april-1

    Coffey Road, Ohio State, Columbus, Ohio. A celebration of trees and the people who plant and care for ...

  7. Ohio State Partners to Create New Agricultural and Food Law Consortium

    https://cfaes.osu.edu/news/articles/ohio-state-partners-create-new-agricultural-and-food-law-consortium

    and legal issues to help us identify what the needs or issues people are dealing with,” she said. “The ...

  8. Chow Line: Saturated fat science is evolving

    https://cfaes.osu.edu/news/articles/chow-line-saturated-fat-science-is-evolving

    same time, evidence is mounting that if people reduce saturated fat but instead eat more refined ...

  9. Chow Line: Watch sugar intake over holidays

    https://cfaes.osu.edu/node/885

    sugars are just a source of needless empty calories and cutting back would help people with their weight ...

  10. Oct. 14: How to Stop Algal Blooms, Keep Drinking Water Safe

    https://cfaes.osu.edu/news/articles/oct-14-how-stop-algal-blooms-keep-drinking-water-safe

    people’s willingness to pay for public goods such as clean water. The event goes from 7:15-10:10 a.m. in ...

Pages