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  1. Ohio Soy Sustainable Summer: Darke & Allen County

    https://bioproducts.osu.edu/news/ohio-soy-sustainable-summer-darke-allen-county

    With our Sustainable World Tour van next to our table, we had a steady flow of people stop by, and ask ...

  2. What The Emergence of Social Media Can Teach Us About the Future of the Bioeconomy

    https://bioproducts.osu.edu/news/what-emergence-social-media-can-teach-us-about-future-bioeconomy

    satisfy the growing job market. Ohio’s manufacturing industry already employs 691,800 people, according to ... positions develop in the agricultural industry, and more people will be producing biomass than ever before. ...

  3. West Campus Science & Technology Festival

    https://bioproducts.osu.edu/events/west-campus-science-technology-festival

    and technology at Ohio State and beyond! This event is open to people of all ages, from children to ...

  4. Biobased Healthcare

    https://bioproducts.osu.edu/news/biobased-healthcare

    cross-contamination and infections, especially for those with compromised immune systems. Finally, many people often ...

  5. Dr. Yael Vodovotz speaking at the The Atlantic's annual People V. Cancer Summit

    https://fst.osu.edu/about-us/multimedia/dr-yael-vodovotz-speaking-atlantics-annual-people-v-cancer-summit

    ...

  6. Dr. Matthew Hamilton

    https://ess.osu.edu/people/dr-matthew-hamilton

    institutional settings, in which patterns of interactions among individual people, organizations, and ...

  7. Farm Science Review 2017

    https://bioproducts.osu.edu/news/farm-science-review-2017

    products we use every day. For example, many people are familiar with Tide laundry detergent, but several ...

  8. Chow Line: Have Fun and Be Food Safe When Tailgating

    https://fst.osu.edu/news/chow-line-have-fun-and-be-food-safe-when-tailgating

    that people tend to put out food during an event like a tailgate, and leave it out of temperature ... onset of symptoms, sometimes fast enough that people can get sick before they even leave the tailgate.” ... Annually, some 48 million people get foodborne illnesses, leading to 128,000 hospitalizations and 3,000 ...

  9. What’s the buzz: Caffeine has its good and bad aspects

    https://fst.osu.edu/news/what%E2%80%99s-buzz-caffeine-has-its-good-and-bad-aspects

    consume caffeine regularly. “For the most part people said ‘Yeah, I consume a lot, but I’m okay with ... that,’” Pohlschneider said. People can build up a tolerance to caffeine, but cannot technically get ... differently to it,” Pohlschneider said. “The biggest thing that I would tell people is, pay attention to the ...

  10. Bioeconomy Basics: How Humans Have Been Producing Bioproducts For Thousands Of Years

    https://bioproducts.osu.edu/news/bioeconomy-basics-how-humans-have-been-producing-bioproducts-thousands-years

    Administration, in the United States, we use around 20 million barrels of oil every day. In the early ‘70s, people ...

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