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  1. Chow Line: Trim costs while buying more produce

    https://cfaes.osu.edu/news/articles/chow-line-trim-costs-while-buying-more-produce

    check them out. Many people head to the nearest grocery store out of convenience, but better deals could ...

  2. Economist Reports that the U.S. and Ohio Economies Will Continue to Grow in 2014, Albeit Slowly

    https://cfaes.osu.edu/news/articles/economist-reports-the-us-and-ohio-economies-will-continue-grow-in-2014-albeit-slowly

    people.” To read Partridge’s policy brief for the conference series, visit: http://go.osu.edu/Ycn.  Mark ...

  3. Trade Economist Says China Could Lose Its Competitive Edge Due to Rising Worker Wages

    https://cfaes.osu.edu/news/articles/trade-economist-says-china-could-lose-its-competitive-edge-due-rising-worker-wages

    trade arena has grown, so too have livelihoods of its people. “By the end of the 2000s, average real ...

  4. OSU Weed Science Field Tour

    https://agcrops.osu.edu/events/osu-weed-science-field-tour

    Bruce Ackley, Ackley.19@osu.edu, and include the number of people in your group. ...

  5. News tips and events for the week of July 1

    https://cfaes.osu.edu/news/articles/news-tips-and-events-for-the-week-july-1

    online. The workshop will identify four generations of people in today’s workforce, consider the workplace ...

  6. Ohio State Agricultural Economist: Feeding the World after 2050

    https://cfaes.osu.edu/news/articles/ohio-state-agricultural-economist-feeding-the-world-after-2050

    with ease.” But in emerging economies, where 5 billion people currently live, substantial increases in ...

  7. Chow Line: Don’t overindulge on wine, chocolate

    https://cfaes.osu.edu/node/942

    12 ounces of beer. Many people believe red wine offers additional health benefits over other types of ...

  8. Ohio State Meat Specialist Speaks to Industry on Reducing Sodium

    https://cfaes.osu.edu/news/articles/ohio-state-meat-specialist-speaks-industry-reducing-sodium

    of the reasons for that, Knipe said, is that people tend to like the flavor of salt. “But we can ...

  9. Chow Line: Saturated fat science is evolving

    https://cfaes.osu.edu/news/articles/chow-line-saturated-fat-science-is-evolving

    same time, evidence is mounting that if people reduce saturated fat but instead eat more refined ...

  10. Chow Line: Watch sugar intake over holidays

    https://cfaes.osu.edu/node/885

    sugars are just a source of needless empty calories and cutting back would help people with their weight ...

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