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Preschool: Nutrition and Fitness
https://ohioline.osu.edu/factsheet/BB-P-6
Specialist, Family and Consumer Sciences Bridgette Kidd, Healthy People Program Specialist, Family and ...
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Dining with Diabetes- Fall 2024 Webinar Series
https://hamilton.osu.edu/events/dining-diabetes-fall-2024-webinar-series
control your blood sugar through our cooking school and nutrition education program designed for people ...
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Dining with Diabetes- Fall 2024 Webinar Series
https://hamilton.osu.edu/news/dining-diabetes-fall-2024-webinar-series
control your blood sugar through our cooking school and nutrition education program designed for people ...
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Growing Hardy Figs in Ohio
https://ohioline.osu.edu/factsheet/hyg-1439
an ancient fruit (Stover et al., 2007). Many people all over the world have enjoyed the edible fig; ... about $1 per fig at specialty foods or ethnic grocery stores. Most people who tried hardy figs for the ...
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Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method
https://ohioline.osu.edu/factsheet/HYG-1652
people. However, there is little scientific evidence to support the use of °Brix values as anything more ... Watermelon, HYG-1653 The technical contributions of Stephanie Short and Danae Wolfe in the preparation of this ...
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Making Fruit Leathers
https://ohioline.osu.edu/factsheet/hyg-5361
people. They can be a healthy snack and are a great way to use that overripe fruit. You can start simply ...
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Using °Brix as an Indicator of Vegetable Quality: Instructions for Measuring °Brix in Cucumber, Leafy Greens, Sweet Corn, Tomato, and Watermelon
https://ohioline.osu.edu/factsheet/hyg-1653
is fitting in part because people adore sweet corn for its sweetness. However, a wealth of commercial ... experience and scientific data also indicate that people also prize sweet corn for its texture and aroma. ... Leafy Greens, Sweet Corn, Tomato, and Watermelon, HYG-1653 The technical contributions of Stephanie ...
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Cultivating the Practice of Family Philanthropy
https://ohioline.osu.edu/factsheet/FLM-FS-13-03-R10
their family bonds as they unite around a purposeful mission. People learn to give because they have ... 110). Start Early Most people who love to give learned the joys of giving at an early age. Parents play ...
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Staphylococcus aureus: A Problem When Food Is Left Out Too Long
https://ohioline.osu.edu/factsheet/HYG-5564-11
aureus. People can contract the illness by eating food that is contaminated with Staph aureus, usually ... determine because many people attribute their illness to a virus or flu. The local Health Department and ...
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Family and Consumer Sciences (FCS)
https://butler.osu.edu/program-areas/family-and-consumer-sciences
Better Lives, Stronger Communities OSU Extension family and consumer sciences (FCS) gives people ... food practices, better nutrition, better finances and better relationships – helping people acquire the ... of people’s lives. We work to make information accessible to all Ohioans. You can count on FCS to ...