Site

Search results

  1. OSU Extension Launches New Food Business Central Online Course

    https://fcs.osu.edu/news/osu-extension-launches-new-food-business-central-online-course

    and applying best practices for food safety can be challenges for food entrepreneurs. “Many people ...

  2. Dr. Stephanie Karhoff

    https://hcs.osu.edu/our-people/dr-stephanie-karhoff

    Dr. Stephanie Karhoff Assistant Professor (Affiliate) 100% Extension karhoff.41@osu.edu (567) ...

  3. Food Preservation

    https://fcs.osu.edu/intranet/fcs-professionals/food-preservation

    fcs.osu.edu/programs/healthy-people/food-preservation/office-hours-recordings Additional Resources National Center for Home Food Preservation USDA Complete Guide to Home ...

  4. Ohio Saves

    https://fcs.osu.edu/programs/healthy-finances/ohio-saves

    can drastically contribute to personal wealth in the long term. Most people can accumulate six-figure ...

  5. Dr. Laura Elizabeth Lindsey

    https://hcs.osu.edu/our-people/dr-laura-elizabeth-lindsey

    seeing happen in HCS this year Growth in the department & seeing new people coming in- the prospect ...

  6. New Hire Announcement – Welcome, Dr. Eugene Law

    https://hcs.osu.edu/news/welcome-dr-law

    a great conversation about “weedy” plant traits and when people might consider a plant to be a weed, and ...

  7. Dr. Eugene Law

    https://hcs.osu.edu/our-people/dr-eugene-law

    right?”. This led to a great conversation about “weedy” plant traits and when people might consider a plant ...

  8. Betsy Cunningham

    https://hcs.osu.edu/our-people/betsy-cunningham

    during all 4 years of my undergraduate degree and really liked working with the people in the program. ...

  9. Dr. Marília Chiavegato

    https://hcs.osu.edu/our-people/dr-mar%C3%ADlia-chiavegato

    Crop Science Society Meeting- these meetings are very dynamic & allow you to meet people from all ...

  10. Food Preservation and Safety

    https://fairfield.osu.edu/program-areas/family-and-consumer-sciences/food

    which people handle and prepare food is a major reason why foodborne illness occurs.  People must alter ...

Pages