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Diversity: The Source of Our Strength
https://extensionpubs.osu.edu/diversity-the-source-of-our-strength/
See life from various perspectives and have fun learning about new situations and people who are ...
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Levels of Community Change Game
https://extensionpubs.osu.edu/levels-of-community-change-game/
Changing people's habits and behaviors can be challenging. We can help your audience of ...
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Pantry Panic
https://extensionpubs.osu.edu/pantry-panic/
the world's population and many people right here in our own communities. Learn about hunger in ...
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Your Thoughts Matter: Navigating Mental Health
https://extensionpubs.osu.edu/your-thoughts-matter-navigating-mental-health/
Your Thoughts Matter What does mental health really mean? How many people are affected by mental ...
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Leadership Road Trip: Where Are You Going?
https://extensionpubs.osu.edu/leadership-road-trip-where-are-you-going/
people close to you, by setting goals, by practicing communication, and by making a commitment to lead. ...
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PetPALS: Leader's Guide
https://extensionpubs.osu.edu/petpals-leaders-guide/
citizenship skills. 4-H PetPALS allows young people to be models for residents in health care facilities and ...
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Pancakes won’t turn you into a zombie as in HBO’s ‘The Last of Us,’ but fungi in flour have been making people sick for a long time
contaminated with a fungus called Cordyceps. When people eat pancakes or other foods made with that flour, the ... contaminated with fungi that can produce mycotoxins that make people sick. Proper processing and cooking, ... however, can generally keep you safe. How common is fungi in flour? People have been eating bread made from ...
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February/March 2023 Department Highlights
https://fst.osu.edu/februarymarch-2023-department-highlights
Xun; PhD Students: Stephanie Almquist, Daniel Do, Xinyue Fan, Jane Fu, Veeramani Karuppuchamy, Manpreet ...
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Cheryl Buck
https://extension.osu.edu/people/cheryl-buck
Extension administrative leadership team, Cheryl makes connections for people – with resources they need, ...
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Chocolate chemistry – a food scientist explains how the beloved treat gets its flavor, texture and tricky reputation as an ingredient
chocolate in a year. People have been enjoying chocolate for at least 4,000 years, starting with ... texture people can create today. After removing the shells and grinding the beans, modern chocolate makers ...