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  1. Safe Use of Hand Pallet Trucks and Electric Carts

    https://ohioline.osu.edu/factsheet/aex-892259

    Allow plenty of room to stop. Be aware of other people and forklifts in or near your work area. Always ...

  2. Using °Brix as an Indicator of Vegetable Quality: Linking Measured Values to Crop Management

    https://ohioline.osu.edu/factsheet/HYG-1651

    relatively straightforward to measure and are readily available. However, few people appear to be familiar ... contributions of Stephanie Short and Danae Wolfe in the development of this fact sheet are appreciated. ...

  3. Analysis of Safety Issues for Fresh Produce

    https://ohioline.osu.edu/factsheet/AEX-260

    outbreak in August 2013 involved at least 646 people in 24 states being diagnosed with cyclospora ...

  4. Shock Chlorination of Wells

    https://ohioline.osu.edu/factsheet/aex-318

    borehole and the casing filled with a grout seal. Since grouting is not required, some people skip this ...

  5. First Grade: Holidays—What a Great Time!

    https://ohioline.osu.edu/factsheet/bb-f-4

    with people instead of things during the holidays. Having fun making cookies is more important than ...

  6. Developing a Farm Digital Strategy 1- Introduction

    https://ohioline.osu.edu/factsheet/fabe-555

    people of all ages around the globe. Precision agriculture (PA) technologies are also now common on ...

  7. Mosquito Bites for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892231

    birth defects. There is no vaccine to prevent it and no cure after it is contracted. Many people show no ...

  8. Federal DOT Placarding for Trainers and Supervisors

    https://ohioline.osu.edu/factsheet/aex-892215

    has corrosive, ignitable, reactive, or toxic properties. HAZMAT can harm people or the environment ...

  9. 4-H Camp Active Threat Guidelines

    https://ohioline.osu.edu/factsheet/4h-42

    the threatening person so that people can run away from that location. Camp staff and counselors ...

  10. Putting MyPlate on Your Table: Protein

    https://ohioline.osu.edu/factsheet/SS-153

    Oliveri, M.S. Revised by Bridgette Kidd, M.P.H., R.D., L.D., Healthy People Program Specialist, Family and ...

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