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CFAES Community Saddened by Sudden Passing of Graduate Sarah Grossman
https://aede.osu.edu/news/cfaes-community-saddened-sudden-passing-graduate-sarah-grossman
friendly and kind to everyone we interviewed on the trip. We met people of all ages and races from all over ... with real-world impacts. Trapani shared that not many people, including her own family, understand ...
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Agricultural exports doing relatively well
https://aede.osu.edu/news/agricultural-exports-doing-relatively-well
very little, Sheldon said. People in the developed world might be dining out less frequently, but ...
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Ohio State’s Food Recovery Network Teams Up With Seventh Son Brewing to Make Beer from Bagels
Taking risks picking up food but people are depending on it more Responsible Bagel beer not a thing this ...
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November 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2019-highlights
Dr. Yael Vodovotz participated in The Atlantic’s annual People v. Cancer Summit. During the ... 150 people in attedance for their inaugural event at Ohio State. The event included a food safety ...
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Undergraduate Student Colsen McCoy Travels the Globe with FFA
https://aede.osu.edu/news/undergraduate-student-colsen-mccoy-travels-globe-ffa
“Stories are the currency of human connection and I’m meeting people from all walks of life, all over the ...
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April 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights
Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ...
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Tax Value of Farmland Expected to Drop
https://aede.osu.edu/news/tax-value-farmland-expected-drop
rising CAUV values in the past, he said. “So now that we have been in a prolonged period of what people ...
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How adding green tea extract to prepared foods may reduce the risk for norovirus
https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus
causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...
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Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases
https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0
people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...
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March 2019 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights
Kosmerl, Elliot Dhuey Social and Volunteer Chair: Brenna Kilbarger OVIFT Liaison: Stephanie Scoggins CFAES ...