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  1. Videos and Presentations

    https://aede.osu.edu/programs/environmental-policy-initiative/tools-measuring-sustainability-workshop/videos-and

    benefits to companies and people, there was no simple way to quantify the benefit. Therefore, stakeholders ... of ecosystem services that benefit people, and therefore accounting for the value of natural capital ...

  2. New AEDE Staff Members

    https://aede.osu.edu/news/new-aede-staff-members

    agricultural tradition that exists in Ohio. The genuine caring attitude of Ohio State University and its people ...

  3. Central Ohio Precision Ag Symposium

    https://fairfield.osu.edu/events/central-ohio-precision-ag-symposium

    Magazine’s 2016 Top 10 (#4) People in Precision Agriculture. Dr. Scott Shearer, Chair, Department of Food and ...

  4. Ohio State Researchers Will Study How Food, Energy and Water Systems in the Great Lakes Region Could Be Impacted by Deglobalization

    https://aede.osu.edu/news/ohio-state-researchers-will-study-how-food-energy-and-water-systems-great-lakes-region-could-be

    Themes The Discovery Themes initiative is a $500 million investment in the people and resources needed to ...

  5. Marestail: Roundup Won't Kill It!

    https://fairfield.osu.edu/news/marestail-roundup-wont-kill-it

    Marestail... if you frequent farm stores you've heard people talking about how hard it is to ...

  6. Research from Professor Elena Irwin, Professor Mark Partridge, AEDE Swank Chair in Rural-Urban Policy, and AEDE alumnus Heather Stephens, PhD, profiled in Twine Line, a magazine of The Ohio Sea Grant College Program

    https://aede.osu.edu/news/research-professor-elena-irwin-professor-mark-partridge-aede-swank-chair-rural-urban-policy-and

    people to move to communities along the coast, but homeowners were willing to pay substantially more for ... higher income, higher educated people, makes us optimistic.” You can read the full article here. The Ohio ...

  7. Botulism: What is it?

    https://fairfield.osu.edu/news/botulism-what-it

    people may be affected by the toxin. The CDC states that all cases of botulism are caused by eating food ...

  8. More People and Less Poverty in 2050: Satisfying the Rising Demand for Food

    https://aede.osu.edu/about-us/events/more-people-and-less-poverty-2050-satisfying-rising-demand-food

    of Ohio State's  Subsurface Energy Resource Center (SERC), will present  “More People and Less ...

  9. Letter from Tim Haab, AEDE Department Chair

    https://aede.osu.edu/newsletter/news-aede/december-2015/letter-tim-haab-aede-department-chair

    quality people and letting those people do what they do best. I believe we have the finest faculty and ...

  10. Forestry and Woodlands Links

    https://epn.osu.edu/getting-started/helpful-links/land-use-forestry-woodlands-links

    program in U.S. and 3rd party audits) Arbor Day Foundation  (inspires people to plant, nurture, celebrate ...

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