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April 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/april-2019-highlights

Xiang Li, and Sok Lin Ang were recognized for placing in the CFAES UG Research Forum; Stephanie Scoggins ...

June 2020 Pressure Canner Dial Gauge Testing

https://lucas.osu.edu/news/june-2020-pressure-canner-dial-gauge-testing

reason, most people have a healthy regard for the possible dangers of pressure canners. Usually this ...

Plans Underway for the 2020 Master Gardener Volunteer Pogram

https://lucas.osu.edu/news/plans-underway-2020-master-gardener-volunteer-pogram

knowledge, but most importantly, share that knowledge with others. Class size is limited to 25 people. Please ...

How adding green tea extract to prepared foods may reduce the risk for norovirus

https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...

Chow Line: Leafy Greens Suspected in Latest E. coli Food Poisoning Cases

https://fst.osu.edu/news/chow-line-leafy-greens-suspected-latest-e-coli-food-poisoning-cases-0

people sick, but rather that they are the suspected source of pathogenic E. coli that has sickened some ... 58 people in Canada. Several people in the United States have also become ill from a strain of E. ... interviewing sick people to determine what they ate in the weeks before their illnesses started, the agency ...

March 2019 Highlights

https://fst.osu.edu/newsletter/food-science-and-technology-news/march-2019-highlights

Kosmerl, Elliot Dhuey Social and Volunteer Chair: Brenna Kilbarger OVIFT Liaison: Stephanie Scoggins CFAES ...

Shared Harvest Foodbank takes food directly to the people

https://darke.osu.edu/news/shared-harvest-foodbank-takes-food-directly-people

“People receiving food need to stay in their vehicles while being loaded and be patient as we work to get ...

Food and Nutrition Education

https://lucas.osu.edu/program-areas/family-and-consumer-sciences/food

provide accessible and reliable research-based information to help people help themselves. Nutrition ...

Family and Consumer Sciences

https://darke.osu.edu/program-areas/family-and-consumer-sciences

Better Lives, Stronger Communities OSU Extension family and consumer sciences (FCS) gives people ... food practices, better nutrition, better finances and better relationships – helping people acquire the ... of people’s lives. We work to make information accessible to all Ohioans. You can count on FCS to ...

Respecting the Tough Work

https://lucas.osu.edu/events/respecting-tough-work

Northwest Ohio in 2019. The volunteer training is called Tough Work: Understanding and Serving People in ...

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