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  1. Agenda

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2018-conference/agenda

    Charles II) 4:00-5:00 Healthy People Meeting (St Charles I) Hands-on VITA help (St Charles II) 5:00 ... Transition break 1:40-2:25 Breakout Session 3- Creating Inclusive Programs for People with All Abilities ...

  2. CYP Facebook Posts

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/celebrate-your-plate/cyp-facebook-posts

    to be included in the post The Facebook page for any organizations and/or people you would like to ...

  3. OSU Economist: 2016 Economic Forecast Looks Good Despite Risks

    https://aede.osu.edu/news/osu-economist-2016-economic-forecast-looks-good-despite-risks

    5 percent." “These young people are also not married, either, which again is a major shift. Data shows that ...

  4. Health information, Human Capital, And Risky Behavior: New (improved) estimates of how information affects behavior

    https://aede.osu.edu/events/health-information-human-capital-and-risky-behavior-new-improved-estimates-how-information

    I develop empirical measures of the stock of information people have about the risks of smoking. I use ... behavior changes when people are exposed to more information. I then explore how those responses vary ... across people with different levels of human capital. I use several sources of individual survey data. ...

  5. 2018 Breakouts

    https://fcs.osu.edu/intranet/fcs-professionals/fcs-2018-conference/2018-breakouts

    Inclusive Programs for People with All Abilities  [PPT] Master Money Mentor Updates Community Communications ...

  6. Study finds 3 percent of food wasted when adults choose their meals, versus 40 percent from boxed lunches

    https://aede.osu.edu/news/study-finds-3-percent-food-wasted-when-adults-choose-their-meals-versus-40-percent-boxed

    The same people who on average left just 3 percent of their food on their plates when choosing ... Collaborative. “This study allows us to go into the daily eating habits of adults and suggests that when people ... with too much food or serving yourself too much are becoming more apparent. “When this happens, people ...

  7. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-7

    Introductory class for people who want to learn more about pressure canning.  No fee to attend. ...

  8. Canning Vegetables, Meats and Combination Foods

    https://fairfield.osu.edu/events/canning-vegetables-meats-and-combination-foods-6

    Introductory class for people who want to learn more about pressure canning.  No fee to attend. ...

  9. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-9

    Introductory class for people who want to learn more about water bath canning.  No fee to attend. ...

  10. Canning Fruits & Tomatoes

    https://fairfield.osu.edu/events/canning-fruits-tomatoes-8

    Introductory class for people who want to learn more about water bath canning.  No fee to attend. ...

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