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  1. Smith-Lever Act Centennial Celebration

    https://hamilton.osu.edu/news/smith-lever-act-centennial-celebration

    the people of the United States useful and practical information on subjects relating to agriculture, ...

  2. Online Food Directories for Ohio Consumers

    https://lucas.osu.edu/fooddirectories

    Description:   Connecting people looking for good food with the farmers who produce it. There are almost two ...

  3. 2013 Sheep Grazing Management Tour

    https://ansci.osu.edu/about-us/events/2013-sheep-grazing-management-tour

    learn. Resource people for the day will be Bob Hendershot of Green Pasture Services, Jeff McCutcheon, OSU ... production and to answer questions. Pre-registration is required and is limited to the first 100 people ...

  4. Buckeye Dairy Club’s 2013 Annual Reception

    https://ansci.osu.edu/about-us/news/buckeye-dairy-club%E2%80%99s-2013-annual-reception

    about 60 people in attendance. In prior years, the Club and the Department of Animal Sciences held an ...

  5. State Conference 2014- Great Speakers, Great Location and Great People = A Huge Success!

    https://ocvn.osu.edu/state-conference-2015/2014

    Speakers, Great Location, Great People! See you at Hocking Hills in 2015!     Want to learn more about NW ...

  6. Vice President's Summit: Conversations on the Future of Extension

    https://lucas.osu.edu/events/vice-presidents-summit-conversations-future-extension

    referred to as descriptors, for Ohioans over the next 20 years. More than 500 people contributed ideas in ...

  7. Interviewing

    https://ansci.osu.edu/undergraduate/career-services/interviewing

    applicants as having grooming problems. Be polite to everyone you meet. Greet people and learn everyone’s ...

  8. Welcome Dr. Lyda G. Garcia to the Meat Science Faculty

    https://ansci.osu.edu/news/welcome-dr-lyda-g-garcia-meat-science-faculty

    meat is now available in 1.0-1.5 lb packages ($9.00/lb), which will serve 2-3 people easily. To ...

  9. Building a Resume

    https://ansci.osu.edu/node/3176

    individual to group skills under functional categories and emphasize accomplishments. People often use ...

  10. Conversations on the Future of Extension

    https://lucas.osu.edu/news/conversations-future-extension

    trends and issues, referred to as descriptors, for Ohioans over the next 20 years. More than 500 people ...

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