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  1. Hands-on Horticulture

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/hands-horticulture

    political stability. With sixty percent of people in Africa depending on agriculture, the people of Northern ...

  2. Ohio State Student Wins National Black Farmers Scholarship

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/november-2015/cfaes-news/ohio-state-student-wins-national-black-farmers

    people with access to knowledge is transformational,” said Lesley Slavitt, head of civic ...

  3. Developing the Ohio hops and malting barley industry

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/developing-the-ohio-hops-and-malting-barley-industry

    over 2,000 people interested in learning more about the hop and malting barley research that is being ... OHGG.org, where over 500 people participated in all-day tours of ten commercial hop farms throughout Ohio. ...

  4. Endeavor Center and Small Business Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/endeavor-center-and-small-business-development

    accommodate 12 people, the medium room up to 30 and the large room will seat 75 comfortably.  These rooms are ...

  5. Container Fruit Production May Have Good Potential in Ohio

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-summer-edition/container-fruit-production-may-have-good

    people before we decided on the specifics of our container fruit production plot. We toured Dr. Altland’s ...

  6. Lee Elected Fellow of American Association for the Advancement of Science

    https://fst.osu.edu/news/lee-elected-fellow-american-association-advancement-science

    university’s mission of creating the knowledge and discoveries that make a difference in people’s lives.” With ...

  7. Celebrate Local Foods Week, August 7-13, 2016

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/july-2016/cfaes-news/celebrate-local-foods-week-august-7-13-2016

    “local” food. When making food decisions, many people consider where their food was grown or raised and ...

  8. Dr. Karen Mancl

    https://advancement.cfaes.ohio-state.edu/donor-profiles/dr-karen-mancl

    obstacles along a unique path to success. “In the 1970s and 1980s, the vision that people had was that ...

  9. Innovator in His Field, Supporter of His Alma Mater

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/april-2016/alumni-spotlight/innovator-his-field-supporter-his-alma-mater

    said. “We were one of the pioneers in that area 20 years ago. Now people are finally realizing the full ...

  10. Environmental film series

    https://advancement.cfaes.ohio-state.edu/newsletter/cfaes-connect/october-2015-special-homecoming-recap-edition/cfaes-news/environmental-film

    people’s use of land and water can still support diverse wildlife and protect the environment, Hanselmann ...

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