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  1. How adding green tea extract to prepared foods may reduce the risk for norovirus

    https://fst.osu.edu/news/how-adding-green-tea-extract-prepared-foods-may-reduce-risk-norovirus

    causes vomiting and diarrhea, sickens an estimated 48 million people in the United States every year and ...

  2. Work in the Time of COVID: Catching up with Ellia La

    https://fst.osu.edu/news/work-time-covid-catching-ellia-la

    dates I can still reconnect with friends from home or some people I don’t get to see because of spatial ... great for people with disabilities or who are less mobile and also for people like me who have more ... her high school district. “I’m connecting with people I haven’t connected with in a really long time ...

  3. Project Administration

    https://fcs.osu.edu/intranet/fcs-professionals/snap-ed/project-administration

    Equipment Inventory/PeopleS Manuals and Guidance Ohio SNAP-Ed Manual [PDF] SNAP-Ed plan guidance [PDF] ...

  4. Meet Lindsay West: A Food Engineer with a Global Perspective

    https://fabe.osu.edu/news/meet-lindsay-west-food-engineer-global-perspective

    throughout her life. These experiences influenced the way she views the world and people. Her passion for ... opportunity to create real world solutions that improve the lives of many people.  Lindsay says, “This ... has to offer.  “I’ve learned that people love sharing their experiences if you are willing to strike ...

  5. Endowed Chairs and Distinguished Professors

    https://fst.osu.edu/research/endowed-chairs

    industry supporters. The resulting committee was chaired by Webb Jennings. Many people spent much time and ...

  6. Resources and Videos

    https://fcs.osu.edu/programs/major-program-areas/healthy-relationships/universal-design/resources-and-videos

    that are functional, attractive, convenient, and support independence for people of all ages and ...

  7. Food Safety

    https://fcs.osu.edu/programs/healthy-people/food-safety

    a variety of food safety programming throughout the state.  The manner in which people handle and prepare ... food is a major reason why foodborne illness occurs.  People must alter their food handling behavior, ... Five food safety video lessons developed for grocery store non-management employees Healthy People ...

  8. Undergraduate

    https://fst.osu.edu/undergraduate

    There is a high demand for people with skills in food science and knowledge of business, accounting and ...

  9. Ohio Saves

    https://fcs.osu.edu/intranet/fcs-professionals/healthy-finances/ohio-saves

    initiative to help all people focus on saving money, reducing debt, and building wealth over time. Launched ...

  10. Healthy Food for Less than $2 per Meal (Part 2)

    https://fcs.osu.edu/news/healthy-food-less-2-meal-part-2

    Stocking Up for When You’re Stuck at Home – Part 2: How $180 in groceries fed 2 people for 20 days ... make is all taste great. My goal was to stretch the $180 purchase to 120 meals (2 people, 3 meals/day ...

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