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  1. Margo Long

    https://acel.osu.edu/our-people/margo-long

    Indiana when she found an interest in introducing young people to STEM careers through hands-on learning ...

  2. Dr. Jiyoung Lee

    https://fst.osu.edu/our-people/dr-jiyoung-lee

    Dr. Jiyoung Lee Professor lee.3598@osu.edu https://cph.osu.edu/people/jlee 614-292-5546 406 Cunz ...

  3. Beth Flynn

    https://acel.osu.edu/our-people/beth-flynn

    CliftonStrengths, creativity, employee engagement, difficult people, emotional intelligence, generations, leadership ...

  4. November 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights

    Prevention,  on being selected as one of four people awarded the Volunteer Service Award by INFORMS (the ... physicochemical reasons people pair some ingredients together in  “Does pineapple belong on pizza? The science ...

  5. 2022 Student Teacher Placements Announced

    https://acel.osu.edu/news/2022-student-teacher-placements-announced

    Student teaching placements for 2022 include: Gabby Adair,  Mt. Vernon High School with Stephanie Plumly ...

  6. December 2021 Department Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights

    favorite memories as well as acknowledge some of the people who supported them. Congratulations and best of ...

  7. Endowed Chair in Food Science Created

    https://fst.osu.edu/news/endowed-chair-food-science-created

    enlightens. “This lab has graduated people who are now leaders in food safety nationwide,” Yousef said. “Our ...

  8. Undergraduate

    https://fst.osu.edu/undergraduate

      FOOD BUSINESS MANAGEMENT There is a high demand for people with skills in food science and knowledge of ...

  9. ACEL to celebrate National Teach Ag Day, host info session

    https://acel.osu.edu/news/acel-celebrate-national-teach-ag-day-host-info-session

    chair of ACEL, “We believe that all young people deserve to have opportunities to learn about the ... preserving our natural resources while feeding the world. This learning begins for so many young people in an ...

  10. October 2021 Highlights

    https://fst.osu.edu/newsletter/food-science-and-technology-news/october-2021-highlights

    study. People ages five and up are able to sign up by clicking here. Congratulations to FST ...

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