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  1. Shared Harvest

    https://darke.osu.edu/events/shared-harvest-18

    during the appropriate hours. We ask, people receiving food need to stay in their vehicles for the ...

  2. Donuts with the Dean

    https://woostercampuslife.cfaes.ohio-state.edu/september-23-29-2024/donuts-dean

    What I value most in our college is our people, and interacting with all of our faculty, staff and ...

  3. Shared Harvest

    https://darke.osu.edu/news/shared-harvest-16

    phone number, and number of people living in your household by age and show proof of residency by ... drive to the distribution site during the appropriate hours, please do not line up early.  We ask people ...

  4. Healthy Cooking for One or Two

    https://ohioline.osu.edu/factsheet/fcs-1004

    or two people is easy with the internet and virtual cooking classes. Here are a few ideas to help you ...

  5. Highly Pathogenic Avian Influenza

    https://ohioline.osu.edu/factsheet/vme-1037

    A, B, C, and D (World Health Organization, n.d.). Flu A, B, and C can infect people, whereas D is ... 3) with anyone entering barns for any reason. Reduce the number of people entering and exiting the ... farm should be avoided by farm personnel. Work out a pickup system that does not involve people who ...

  6. Shared Harvest

    https://darke.osu.edu/news/shared-harvest-15

    phone number, and number of people living in your household by age and show proof of residency by ... drive to the distribution site during the appropriate hours, please do not line up early.  We ask people ...

  7. Nurturant Grandfathering: Investment Work

    https://ohioline.osu.edu/factsheet/HYG-5807

    with paying for grandchildren’s education or vocational training. Connect grandchildren with people who ...

  8. Preschool: Nutrition and Fitness

    https://ohioline.osu.edu/factsheet/BB-P-6

    Specialist, Family and Consumer Sciences Bridgette Kidd, Healthy People Program Specialist, Family and ...

  9. Growing Hardy Figs in Ohio

    https://ohioline.osu.edu/factsheet/hyg-1439

    an ancient fruit (Stover et al., 2007). Many people all over the world have enjoyed the edible fig; ... about $1 per fig at specialty foods or ethnic grocery stores. Most people who tried hardy figs for the ...

  10. Using °Brix as an Indicator of Vegetable Quality: A Summary of the Measurement Method

    https://ohioline.osu.edu/factsheet/HYG-1652

    people. However, there is little scientific evidence to support the use of °Brix values as anything more ... Watermelon, HYG-1653 The technical contributions of Stephanie Short and Danae Wolfe in the preparation of this ...

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