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  1. Swank Program Research Finds that Ohio’s Small Business and Entrepreneurship Environment Lacks Dynamism

    https://aede.osu.edu/newsletter/news-aede/october-2016/swank-program-research-finds-ohio%E2%80%99s-small-business-and

    entrepreneurial sectors. First, the state should consider expanding programs which provide young people with ... typically assume that people follow jobs, the economics literature on migration has shown that amenities ...

  2. Research Programs

    https://aede.osu.edu/programs/h-allen-klaiber-0/research-programs

    choices, consistent measures of the tradeoffs people are willing to make to alter environmental services ... (3) characterizing the impact of harmful algal blooms on peoples’ choices; and (4) measuring the ... impact of changes in climate and severe weather on peoples’ decision making and wellbeing.  To address ...

  3. Videos and Presentations

    https://aede.osu.edu/programs/environmental-policy-initiative/tools-measuring-sustainability-workshop/videos-and

    benefits to companies and people, there was no simple way to quantify the benefit. Therefore, stakeholders ... of ecosystem services that benefit people, and therefore accounting for the value of natural capital ...

  4. Research from Professor Elena Irwin, Professor Mark Partridge, AEDE Swank Chair in Rural-Urban Policy, and AEDE alumnus Heather Stephens, PhD, profiled in Twine Line, a magazine of The Ohio Sea Grant College Program

    https://aede.osu.edu/news/research-professor-elena-irwin-professor-mark-partridge-aede-swank-chair-rural-urban-policy-and

    people to move to communities along the coast, but homeowners were willing to pay substantially more for ... higher income, higher educated people, makes us optimistic.” You can read the full article here. The Ohio ...

  5. New AEDE Staff Members

    https://aede.osu.edu/news/new-aede-staff-members

    agricultural tradition that exists in Ohio. The genuine caring attitude of Ohio State University and its people ...

  6. More People and Less Poverty in 2050: Satisfying the Rising Demand for Food

    https://aede.osu.edu/about-us/events/more-people-and-less-poverty-2050-satisfying-rising-demand-food

    of Ohio State's  Subsurface Energy Resource Center (SERC), will present  “More People and Less ...

  7. Ohio State Researchers Will Study How Food, Energy and Water Systems in the Great Lakes Region Could Be Impacted by Deglobalization

    https://aede.osu.edu/news/ohio-state-researchers-will-study-how-food-energy-and-water-systems-great-lakes-region-could-be

    Themes The Discovery Themes initiative is a $500 million investment in the people and resources needed to ...

  8. Letter from Tim Haab, AEDE Department Chair

    https://aede.osu.edu/newsletter/news-aede/december-2015/letter-tim-haab-aede-department-chair

    quality people and letting those people do what they do best. I believe we have the finest faculty and ...

  9. AEDE Seeks Participants for Study on Consumer Eating Habits, Free Lunch Included

    https://aede.osu.edu/news/aede-seeks-participants-study-consumer-eating-habits-free-lunch-included

    a free lunch for people who help with a study in Columbus. It takes only 15 minutes. (Photo: CareyHope, ...

  10. Research by Brian Roe Examines How Well Farmers Tolerate Risk in Comparison to Other Sectors

    https://aede.osu.edu/news/research-brian-roe-examines-how-well-farmers-tolerate-risk-comparison-other-sectors

    reflects, “Nearly all population segments have about 40% of people identifying themselves in the middle risk ... previous studies have shown that as people age they generally exhibit less risk-tolerant behaviors. Thus, ...

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