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New lab to help fight the (algae-fueled) battle of Lake Erie
https://students.cfaes.ohio-state.edu/news/new-lab-help-fight-the-algae-fueled-battle-lake-erie
and to harmful algal blooms, or HABs, which can threaten the health of people and animals. ...
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FABE T-SHIRT DESIGN CONTEST
https://fabe.osu.edu/node/1346
individual or as a group (4 people limit). The winning design will be chosen by a committee of faculty, ...
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Oilseed crops bring back history, look toward future at Mellinger Farm
content, can be consumed by people and livestock, and can also be pressed to produce linseed oil. Oilseed ...
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Ira Kuenzli- Agricultural Engineering Student
https://fabe.osu.edu/node/1778
is the computer lab. You go there before or after your classes and see the same people there who tend ...
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Three Honored for Long-Time Dedication and Commitment: Beuerlein, Gahn and Moser to be Inducted into Farm Science Review Hall of Fame
manager of the Farm Science Review. “It’s because of people like this that the Review and the farmers we ...
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Endeavor Center wins Ohio State’s top outreach honor
https://students.cfaes.ohio-state.edu/news/endeavor-center-wins-ohio-states-top-outreach-honor
and improve the livelihoods of rural inhabitants. More than 80 percent of the Tanzanian people reside ...
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August
https://ess.osu.edu/resources/conferences/august
table has room for the people presenting papers and a few others. It’s a great format for giving your ...
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Ives Hall
https://fabe.osu.edu/about-us/history-department/ives-hall
240 people. Accessibility and ample light were two things placed first in planning Ives. Every ...
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Bioprocessing Research Lab- People
https://fabe.osu.edu/BPRL-People
Director Dr. Frederick C. Michel Phone: 330-263-3859, Email: michel.36@osu.edu Dr. Michel is an Associate Professor in the Department of Food Agricultural and Biological Engineering and an Adjunt Professor in the Department of Chemical and Biomolecul ...
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Our People
The ESS Lab is comprised of dedicated faculty and graduate students, who possess overlapping areas of specialization and expertise,. ...