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  1. Ohio State Meat Judging Team Hosts the First Day of the SE Collegiate Meat Judging Contest

    https://ansci.osu.edu/news/ohio-state-meat-judging-team-hosts-first-day-se-collegiate-meat-judging-contest

    judging team involvement. “There are so many networking opportunities; you meet a lot of people in the ...

  2. Defying the Laws of Nature

    https://southcenters.osu.edu/newsletter/spring-2018/defying-the-laws-nature

    people in the state had permits allowing them to sell seafood. Any advances in farming that make it ...

  3. Hands-on Horticulture

    https://southcenters.osu.edu/newsletter/winter-issue-2015/horticulture/hands-horticulture

    political stability. With sixty percent of people in Africa depending on agriculture, the people of Northern ...

  4. Developing the Ohio hops and malting barley industry

    https://southcenters.osu.edu/newsletter/2015-achievements-edition/developing-the-ohio-hops-and-malting-barley-industry

    over 2,000 people interested in learning more about the hop and malting barley research that is being ... OHGG.org, where over 500 people participated in all-day tours of ten commercial hop farms throughout Ohio. ...

  5. Sheep Grazing/Forage Management Tour

    https://ansci.osu.edu/about-us/events/sheep-grazingforage-management-tour

    ideas is how we all learn. Resource people for the day will be Bob Hendershot of Green Pasture Services, ... the first 50 people.  Thanks to financial sponsorship from the  Ohio Forage and Grassland Council, the ...

  6. Future Students

    https://acel.osu.edu/future-students

    transformation. We will connect you with people and places that emphasize the breadth of agriculture, yet focus on ...

  7. Endeavor Center and Small Business Development Center

    https://southcenters.osu.edu/newsletter/connections-newsletter-2016-spring-edition/endeavor-center-and-small-business-development

    accommodate 12 people, the medium room up to 30 and the large room will seat 75 comfortably.  These rooms are ...

  8. Alum, former faculty member named to National 4-H Hall of Fame

    https://acel.osu.edu/news/alum-former-faculty-member-named-national-4-h-hall-fame

    of continuing to see the growth of people I have taught has been very satisfying to me.” Please ...

  9. Department of Animal Sciences Important to the Development of Ohio Wagyu Beef

    https://ansci.osu.edu/newsletter/alumni-newsletter/alumni-newsletter-summer-2017/department-animal-sciences-important

    in-depth, 12-hour short course on feedlot management to over 650 people in Ohio. Course material is based on ...

  10. Introductory Animal Sciences Laboratory Course Makes the Theoretical Relatable

    https://ansci.osu.edu/news/introductory-animal-sciences-laboratory-course-makes-theoretical-relatable

    people that taught these labs in the past. These labs are largely conducted and designed by the experts ...

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