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  1. September is Food Safety Month

    https://fst.osu.edu/news/september-food-safety-month

    Environmental Sciences (CFAES) at The Ohio State University. Annually, some 48 million people get foodborne ...

  2. GSO Luncheon

    https://fabe.osu.edu/node/3776

    have a student luncheon in there, so it is not a high priority.  If other people would like to schedule ...

  3. AWARES Program Empowers Women to Stay in Engineering Careers

    https://fabe.osu.edu/news/awares-program-empowers-women-stay-engineering-careers

    construction through classes, and through the [AWARES] program I learned how to interact with people and how to ...

  4. Lee Elected Fellow of American Association for the Advancement of Science

    https://fst.osu.edu/news/lee-elected-fellow-american-association-advancement-science

    university’s mission of creating the knowledge and discoveries that make a difference in people’s lives.” With ...

  5. Flip it good: Ohio State expert explains benefits of pond aeration at FSR

    https://fsr.osu.edu/media/news/flip-it-good-ohio-state-expert-explains-benefits-pond-aeration-fsr

    overall, including activities, ticket prices and hours, are at fsr.osu.edu. Some 130,000 people are ...

  6. FABE T-SHIRT DESIGN CONTEST

    https://fabe.osu.edu/node/1346

    individual or as a group (4 people limit). The winning design will be chosen by a committee of faculty, ...

  7. Ohio State not alone in spending big on research

    https://fst.osu.edu/news/ohio-state-not-alone-spending-big-research

    of the focus areas. “We know that different people respond to different foods in different ways,” ...

  8. Ira Kuenzli- Agricultural Engineering Student

    https://fabe.osu.edu/node/1778

    is the computer lab. You go there before or after your classes and see the same people there who tend ...

  9. Ives Hall

    https://fabe.osu.edu/about-us/history-department/ives-hall

    240 people. Accessibility and ample light were two things placed first in planning Ives. Every ...

  10. Bioprocessing Research Lab- People

    https://fabe.osu.edu/BPRL-People

      Director Dr. Frederick C. Michel Phone: 330-263-3859, Email: michel.36@osu.edu Dr. Michel is an Associate Professor in the  Department of Food Agricultural and Biological Engineering  and an Adjunt Professor in the  Department of Chemical and Biomolecul ...

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