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1. Conversations on the Future of Extension

   https://williams.osu.edu/news/conversations-future-extension

   trends and issues, referred to as descriptors, for Ohioans over the next 20 years. More than 500 people ...

2. Conversations on the Future of Extension

   https://franklin.osu.edu/news/conversations-future-extension

   trends and issues, referred to as descriptors, for Ohioans over the next 20 years. More than 500 people ...

3. Conversations on the Future of Extension

   https://hamilton.osu.edu/news/conversations-future-extension

   trends and issues, referred to as descriptors, for Ohioans over the next 20 years. More than 500 people ...

4. FABE T-SHIRT DESIGN CONTEST

   https://fabe.osu.edu/node/1346

   individual or as a group (4 people limit). The winning design will be chosen by a committee of faculty, ...

5. Ira Kuenzli- Agricultural Engineering Student

   https://fabe.osu.edu/node/1778

   is the computer lab. You go there before or after your classes and see the same people there who tend ...

6. August

   https://ess.osu.edu/resources/conferences/august

   table has room for the people presenting papers and a few others.  It’s a great format for giving your ...

7. Ives Hall

   https://fabe.osu.edu/about-us/history-department/ives-hall

   240 people. Accessibility and ample light were two things placed first in planning Ives. Every ...

8. Bioprocessing Research Lab- People

   https://fabe.osu.edu/BPRL-People

     Director Dr. Frederick C. Michel Phone: 330-263-3859, Email: michel.36@osu.edu Dr. Michel is an Associate Professor in the  Department of Food Agricultural and Biological Engineering  and an Adjunt Professor in the  Department of Chemical and Biomolecul ...

9. Our People

   https://ess.osu.edu/node/12

   The ESS Lab is comprised of dedicated faculty and graduate students, who  possess overlapping areas of specialization and expertise,. ...

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