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  1. Dichloromethane (aka Methylene chloride)

    https://ohiowatersheds.osu.edu/node/1586

    discharge from drug and chemical companies. HEALTH EFFECTS Some people who drink water containing ...

  2. PCBs (Polychlorinated biphenyls- aka Aroclor, Arochlor)

    https://ohiowatersheds.osu.edu/node/1572

    and discharge of waste chemicals. HEALTH EFFECTS Some people who drink water containing ...

  3. Innovative Agricultural Research Initiative Update: Project Cultivates Tanzanian Agricultural Expertise for Future

    https://aede.osu.edu/news/innovative-agricultural-research-initiative-update-project-cultivates-tanzanian-agricultural

    technical people to Tanzania to provide assistance in the agricultural sector, building their capacity to do ...

  4. Trichloroethylene (TCE)

    https://ohiowatersheds.osu.edu/node/1594

    EFFECTS Some people who drink water containing trichloroethylene well in excess of the maximum contaminant ...

  5. Hexachlorobenzene

    https://ohiowatersheds.osu.edu/node/1567

    animals. HEALTH EFFECTS Some people who drink water containing hexachlorobenzene well in excess of the ...

  6. Heptachlor epoxide

    https://ohiowatersheds.osu.edu/node/1566

    people who drink water containing heptachlor epoxide well in excess of the maximum contaminant level ...

  7. Ethylene dibromide

    https://ohiowatersheds.osu.edu/node/1563

    water or by leaching into ground water. HEALTH EFFECTS Some people who drink water containing ethylene ...

  8. Epichlorohydrin

    https://ohiowatersheds.osu.edu/node/1562

    in drinking water treatment, storage and distribution. HEALTH EFFECTS Some people who drink water ...

  9. Di(2-ethylhexyl) phthalate

    https://ohiowatersheds.osu.edu/node/1555

    people who drink water containing di(2-ethylhexyl) phthalate well in excess of the maximum contaminant ...

  10. 2012 Agricultural Lender Seminar: Chillicothe, Ohio

    https://aede.osu.edu/about-us/events/2012-agricultural-lender-seminar-chillicothe-ohio

    include:  Many People and Less Poverty in 2050: How to Satisfy Rising Demands on Food (presented by  Douglas ...

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