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Talking Tomatoes and Panzanella in the Veggie Trials Garden with the OSUMC James Mobile Kitchen Team
Tim McDermott, recently paired with Chef Katie and Chef Stephanie to provide the Ross Heart Hospital ...
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Center for Food Animal Health
https://oardc.osu.edu/facility/center-food-animal-health
protecting the environment, and making animals and people healthier. CFAH researchers are using ... contributions will positively impact the lives of people of Ohio, the nation, and the global community. ...
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November 2021 Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/november-2021-highlights
Prevention, on being selected as one of four people awarded the Volunteer Service Award by INFORMS (the ... physicochemical reasons people pair some ingredients together in “Does pineapple belong on pizza? The science ...
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Facilities & Centers
https://oardc.osu.edu/facilities-centers
dedicated to enhancing the well-being of people throughout the world through research on food, agriculture, ...
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Dr. Jiyoung Lee
https://fst.osu.edu/our-people/dr-jiyoung-lee
Dr. Jiyoung Lee Professor lee.3598@osu.edu https://cph.osu.edu/people/jlee 614-292-5546 406 Cunz ...
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December 2021 Department Highlights
https://fst.osu.edu/newsletter/food-science-and-technology-news/december-2021-department-highlights
favorite memories as well as acknowledge some of the people who supported them. Congratulations and best of ...
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Endowed Chair in Food Science Created
https://fst.osu.edu/news/endowed-chair-food-science-created
enlightens. “This lab has graduated people who are now leaders in food safety nationwide,” Yousef said. “Our ...
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Family and Consumer Sciences
https://franklin.osu.edu/program-areas/family-and-consumer-sciences
Better Lives, Stronger Communities OSU Extension family and consumer sciences (FCS) gives people ... food practices, better nutrition, better finances and better relationships – helping people acquire the ... of people’s lives. We work to make information accessible to all Ohioans. You can count on FCS to ...
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Scientists on the scent of flavor enhancement
https://fst.osu.edu/news/scientists-scent-flavor-enhancement
University and senior author of the study. “It’s really hard to understand what people experience, and ... influence that perception, maybe that’s a way to get people to eat healthier.” The study is published in the ... said. “We think there’s cognitive interference from the language centers that impacts how people do this ...
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OBIC Bioproducts Network Webinar Event: "Algae Feedstocks- Technology and Markets)"
Feautring: Dr. Stephanie Smith, Beagle Bioproducts Mark Randall, T2e Energy Watch the webinar ...